Overnight Soaked Chocolate Oats
Overnight Soaked Chocolate Oats

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Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, overnight soaked chocolate oats. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Overnight Oats is a healthy, no-cook breakfast. You can make the oats ahead of time and make enough to meal prep for a week. Rolled oats are soaked in milk overnight which softens the oats.

Overnight Soaked Chocolate Oats is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Overnight Soaked Chocolate Oats is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have overnight soaked chocolate oats using 8 ingredients and 4 steps. Here is how you cook it.

Preparation To Make of Overnight Soaked Chocolate Oats:
  1. Prepare 1 ripe banana
  2. Take 2 tablespoon Coco Powder
  3. Make ready 1/2 cup Oats
  4. Make ready as needed Crushed nuts
  5. Prepare 1 tablespoon Peanut Butter
  6. Make ready as needed Milk of your choice (cow/soy/Almond)
  7. Make ready as needed seeds available like chia, pumpkin, watermelon seeds
  8. Get as needed Finely chopped fruits like apple,pears, pomegranate seeds (optional)

Strawberry Chocolate Overnight Oats. featured in Kid-Friendly Breakfast Meal Prep. In a mason jar, fill with rolled oats, almond milk, Greek yogurt, cocoa powder, and maple syrup. Place in fridge until ready to eat. If you've never had overnight oatmeal, they're basically a no-cook method of making oatmeal.

Guide To Make Overnight Soaked Chocolate Oats:
  1. Peel off the skin of banana, with the help of a fork mash the banana nicely.
  2. Take a Glass jar, add mashed banana, milk, oats, peanut butter, cocoa-powder, nuts like crushed almond, walnut, even we can add a spoon of choco-chip, crushed roasted peanuts (for the crunch), seeds, finely chopped fruits.Give everything a good mix. Make sure peanut butter is nicely mixed.
  3. Cover the glass jar, keep it in the fridge overnight.
  4. In the morning, you can garnish Overnight soaked chocolate oats with more crushed nuts, chopped fruits.

That soaking process allows the oats to absorb the liquid and soften them enough to eat uncooked. Almond Joy: We're all familiar with the popular chocolate bar, and I was. These Chocolate Chia Overnight Oats are just the breakfast I need to feel satisfied all day long. You can use any milk you like! It's best if you let them soak overnight!

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