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Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, overnight oats chia bowl. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This overnight oats and chia bowl is MEGA nourishing, quick and easy to prepare, delicious and comforting! This is my morning dose of wellness combined with a dose of rejuvenation from the collagen peptides and overall feel-good combo. Talk about having a daily opportunity to refuel, replenish, nourish and make good choices for myself.
Overnight oats chia bowl is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Overnight oats chia bowl is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook overnight oats chia bowl using 6 ingredients and 4 steps. Here is how you can achieve that.
Active ingredients of Overnight oats chia bowl:
- Make ready 1/2 cup coconut milk
- Make ready 1/2 cup old-fashioned rolled oats
- Get 1 tsp chia seeds
- Get 1/2 cup Yoghurt
- Take 3-4 tbsp honey or maple syrup
- Get For serving fresh fruit and dryfruit
For every bowl of macaroni and cheese, there is a plate of zucchini noodle stir-fry. And now, for every plate of stuffed French toast, there is a glass full of Healthy Overnight Oats with Chia. Balance, or, as I like to say, "just a taste" is the theme around here. While I've been a longtime oatmeal enthusiast, chilled overnight oats is a relatively new discovery for me.
How to Process To Make Overnight oats chia bowl:
- Combine coconut milk, chia seeds, rolled oats, yogurt, honey in a medium container with a lid. Stir well.
- Cover and refrigerate overnight
- The next morning, serve in two bowls and top each with the dryfruits and fresh fruits.
- Overnight oatmeal will keep in the refrigerator for about 3 days.
These will absorb excess liquid and give it that creamy consistency; I find it easiest to make the oats in a large bowl, and then divide them into small meal prep mason jars once it is set in the morning. In the morning, mix it again and add the toppings of your choice. I personally like to store this in a large Mason jar sealed with a lid in my refrigerator overnight. Good golly, it doesn't get easier than that. The overnight oats with chia are so easy to make, too.
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