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If you wonder regarding the Chilli Parotta dish? Please review straight listed below:
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chilli parotta. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilli Parotta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chilli Parotta is something that I have loved my entire life.
Chilli Parotta , a classic street food popular in Tamil Nadu, is made with shredded Parotta Remember the Parotta recipe I posted last week? I had quite a few parottas sitting in the fridge that I..chilli parotta recipe. it mainly includes recipes like chilli garlic fried rice, chilli paneer, baby corn chilli bread, soya chilli, chilli paneer gravy, chapati noodles, honey chilli potato. further to these i. Chili Parotta Recipe Foodworks presents, most recent yet gained popularity among many fans crunchy and spicy chilli parotta recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chilli parotta using 18 ingredients and 6 steps. Here is how you cook it.
Components of Chilli Parotta:
- Get Parottas chopped (leftovers) - 3 nos
- Get Oil for frying
- Prepare Cube cut onions - 1 medium onion
- Prepare Green bell pepper; chopped into cubes - 1/2 pepper
- Get as needed Salt
- Prepare Chilli sauce - 1 tblsp
- Take Tomato sauce - 2 tblsp
- Make ready 2 tsp Soy sauce -
- Make ready 1/4 cup Hot Water -
- Make ready Chopped cilantro - few
- Make ready 2 tsp Garam masala -
- Make ready 1 tsp Coriander powder -
- Get 1 tsp Kashmiri chilli powder -
- Prepare 1/2 tsp Cumin seeds -
- Make ready Garlic deskinned and diced - 2 nos
- Get 1 tsp Ginger garlic paste -
- Prepare 1 Green chilli slit lengthwise -
- Make ready as needed Spring onion -
My sister told me to try long back but that time i dint have any idea about its taste & look. Recently i tasted this dish in some restaurants. Chilli Parotta , a classic street food popular in Tamil Nadu. This Yummy&Spicy Chilli Parotta is a easy dish using capsicum and parotta which gives restaurant taste.
This Is To Make Chilli Parotta:
- Chop the leftover Parottas into cubes. Fry them in oil and let them dry on tissues to bloat excess oil.
- In a sauté pan, heat 2 tablespoons of oil. Add the cumin seeds and garlic. When it turns a golden brown, add in onions and ginger garlic paste. Let it turn slight brown. Then add in the bell peppers.
- Once they have been crisped, add in coriander powder, kashmiri chilli powder, salt, garam masala and salt. Mix them well in low flame until the flavors are extracted.
- Add in chilli sauce, tomato sauce and soy sauce. Mix them well together. Add in hot water to about 1/4 cup and let all of them boil well together for about 3 minutes.
- Toss in the fried parotta pieces and mix them well with the gravy. Cover the pan and let it heat for 2 minutes.
- Switch the flame off, add in chopped cilantro and spring onions. Toss and serve hot.
Chilli Kothu Parotta is an extremely popular street snack in the entire South India. This vegetarian snack is made by shallow frying the vegetables. It is also served as main course in some places. Chilli Parotta is one of the easiest dinner recipes, is a great way to use left over Kerala parotta with Always a hit with kids and bachelors. I have been making chilli parotta for a really long time, and it is.
That’s just how to make Chilli Parotta , If you follow it properly, then certainly the outcomes are great. This dish has actually been checked, so you do not require to doubt the taste. If you are pleased with this Chilli Parotta dish, please share it with your pals. We will write a selection of various other dishes, of training course the ones that have been proven successful and also taste great.
So that is going to wrap it up for this exceptional food chilli parotta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
