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Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crockpot quick and easy rigatoni. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crockpot Quick and Easy Rigatoni is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Crockpot Quick and Easy Rigatoni is something which I have loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can have crockpot quick and easy rigatoni using 15 ingredients and 11 steps. Here is how you cook that.
Components of Crockpot Quick and Easy Rigatoni:
- Make ready 2 packages ground turkey
- Take Olive oil
- Make ready 1 onion, sliced
- Make ready 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Take 1/8 teaspoon black pepper
- Get 1 tablespoon Italian seasoning
- Take 1 tablespoon oregano leaves
- Make ready 1/8 teaspoon crushed red pepper
- Prepare 1 small can mushrooms, drained
- Prepare 2 jars your favorite pasta sauce (24 ounce)
- Prepare 1 box Rigatoni, cooked and drained
- Prepare Salt for boiling water
- Take 1 package shredded mozzarella cheese
- Make ready 1/2 package cheddar cheese
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How to Process To Make Crockpot Quick and Easy Rigatoni:
- Sauté ground turkey in a pot with olive oil until browned……
- Add in your sliced onion and green pepper, sauté for several minutes then add minced garlic……
- Next add in your black pepper, Italian seasoning, oregano leaves and crushed red pepper…..
- Add in your can of mushrooms….
- Next add in both jars of your favorite pasta sauce……Stir well….
- Pour ground turkey mixture into a crockpot……
- Cover and cook on Low heat for 6 hours……
- Before ground turkey mixture is done, boil your rigatoni until al dente, drain well…..
- Carefully add cooked rigatoni to ground turkey mixture, stir well…..
- Top with your shredded mozzarella cheese and cheddar cheese, cook, covered until cheese has melted…..
- Serve and enjoy 😉!
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