Pepperoni Toni
Pepperoni Toni

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Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, pepperoni toni. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pepperoni Toni is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pepperoni Toni is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can cook pepperoni toni using 13 ingredients and 5 steps. Here is how you cook that.

Components of Pepperoni Toni:
  1. Prepare 1 box rigatoni pasta
  2. Make ready 2 lb ground Italian sausage
  3. Take 1/2 cup diced onion
  4. Make ready 2 bags store bought pepperoni
  5. Make ready Olive oil
  6. Take Balsamic vinegar
  7. Make ready 2 regular packages mozzarella cheese
  8. Prepare Dried oregano
  9. Make ready Garlic powder
  10. Make ready 1 xl can of tomato sauce
  11. Prepare 2 cans diced tomatoes
  12. Get 1 small can tomato paste
  13. Take Salt and pepper

Join to listen to great radio shows, DJ mix sets and Podcasts. Never miss another show from toni_pepperoni. Pepperoni is an American variety of salami, made from a cured mixture of pork and beef seasoned with paprika or other chili pepper. Pepperoni is characteristically soft, slightly smoky, and bright red in color.

Step by step To Make Pepperoni Toni:
  1. Start boiling pasta. Low heat. Super al dente. In large, deep pan start browning sausage with the onion
  2. While pasta boils, brown sausage. Drain. Add tomato sauce, diced and paste. Add spices. Simmer low heat, covered
  3. Drain pasta, let cool. Roll a pepperoni and stick it into the rotini hole (huhuhu) transfer to baking pan as you go.
  4. Let sauce simmer, stirring regularly, about 45 mins while you do step 3. Spoon sauce over rotini. Mix. More sauce a little cheese. Mix again
  5. Top with more sauce and cover with cheese. Sprinkle top with more oregano. Bake uncovered at 325 approximately 20-25 minutes or until cheese is melted nicely.

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That’s the recipe for Pepperoni Toni. Make certain you try it at home, to make sure that your family members or pals have variety in regards to food.

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