Scain's hamburger stroganoff
Scain's hamburger stroganoff

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Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, scain's hamburger stroganoff. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a skillet, add onion, mushrooms and garlic. Saute in a bit of oil or butter. Brown the ground beef with it.

Scain's hamburger stroganoff is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Scain's hamburger stroganoff is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have scain's hamburger stroganoff using 11 ingredients and 5 steps. Here is how you can achieve it.

What needs to be prepared of Scain's hamburger stroganoff:
  1. Get 3/4 lb ground beef
  2. Prepare 4 oz button mushrooms, chopped
  3. Make ready 1/4 cup onions, chopped
  4. Make ready 2 garlic cloves, minced
  5. Get 1 tbsp flour
  6. Take 1 PKG Lipton's onion mushroom soup packet
  7. Prepare 1 can Campbell's beef consomme
  8. Prepare 1 cup sour cream
  9. Get 8 oz noodles. I used rigatoni, but egg noodles are traditional
  10. Take fresh chopped parsley for garnish
  11. Make ready 1 tsp cracked pepper

My problem was the meat didn't quite get the chance to cook long enough to be tender. This is my copycat recipe for Bick's® Classic Hamburger Relish, which used to be my go-to condiment of choice to create a tasty burger. Unfortunately, the red relish is no longer available. However, I find my version to be remarkably similar to the original and hope you agree.

Guide To Make Scain's hamburger stroganoff:
  1. In a skillet, add onion, mushrooms and garlic. Saute in a bit of oil or butter. Brown the ground beef with it
  2. After veggies are softened and beef is cooked, add flour and soup packet. Mix well
  3. Add beef consomme, pepper and stir well. Cover and simmer on low.
  4. Boil water and cook noodles per package instructions.
  5. Turn heat off skillet and add sour cream. Mix well. Serve on top noodles with parsley.

It really depends on what you are using it for. If you are putting a dollop of cream cheese on your stew or to make with certain recipes where sour cream is essential, for example in dressings or in certain batters, plain yogurt or lowfat curd (tv. This version doesn't use cream of mushroom soup and is compatible with THM. Garnish with rings of. salt, use slightly less. Serving southern cuisine in a family atmosphere.

With any luck the recipes over can maintain your family members with each other. Gather in an enjoyable ambience.

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