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Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, mz - ham & peas pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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MZ - Ham & Peas pasta Remind me when I was a child. Studded the ham with whole cloves vs using ground in glaze. The official music video of Ametria Peridot x Mz.
To begin with this recipe, we have to prepare a few ingredients. You can have mz - ham & peas pasta using 9 ingredients and 9 steps. Here is how you cook it.
What needs to be prepared of MZ - Ham & Peas pasta:
- Get 400 grams Rigatoni pasta
- Prepare 1 Sunflower oil
- Get 1/2 Onion
- Get 150 grams Frozen peas
- Make ready 100 grams Sliced pork loin ham
- Get 1 pinch Saffron (powder or string)
- Take 300 ml Single cream
- Take 35 grams Butter
- Get 1 Salt & pepper
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Instructions To Make MZ - Ham & Peas pasta:
- Start preparing the boiling water for the pasta.
- In a separate pan, cover the surface of the pan with the oil and in a soft heat make sure is hot.
- Once hot, add the onion, previously thinly cop. Cook for few minute and add the ham. The ham need to be in rectangular small pieces.
- Cook for few more minutes but do not make the onion burn.
- Add the frozen peas and wait ntil they get soft. At this point add the butter.
- Menawhile on the side the water is boiling and add about a spoon of salt in the water and add the pasta.
- In the sauce, when the butter is melted and migled well with all the ingrediens, pout the cream.
- Cook few minutes and add salt & pepper as you like and the saffron too.
- The pasta should be ready now. Eliminate the water and blend the pasta with the sauce. Job done.
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