Nachos with leftover eye of round chili
Nachos with leftover eye of round chili

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Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, nachos with leftover eye of round chili. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brown the beef with salt and garlic. Stir to keep meat loose and not in clumps. When heated add Doritos to a plate.

Nachos with leftover eye of round chili is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Nachos with leftover eye of round chili is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook nachos with leftover eye of round chili using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients of Nachos with leftover eye of round chili:
  1. Prepare 1 pound Doritos nacho cheese chips
  2. Get 1 pound shredded lettuce
  3. Take 1 large tomato
  4. Take 1-1/2 quarts eye of round chili see my recipe
  5. Get 2 cups sharp shredded cheddar cheese
  6. Get 8 ounces sour cream
  7. Get 1 large avocado
  8. Prepare To taste salt, avocado
  9. Take 2 teaspoon lime juice, avocado
  10. Take 1-1/3 pound ground chuck
  11. Take 1/2 teaspoon salt
  12. Prepare 1 teaspoon granulated garlic powder

Nachos with leftover eye of round chili. Doritos nacho cheese chips, shredded lettuce, large tomato, eye of round chili see my recipe, sharp shredded cheddar cheese, sour cream, large avocado, salt, avocado Lauren. I basically crushed the leftover nachos using a make shit mortar and pestle and then drained it of excess liquids (the pico de gallo salsa was the biggest wildcard). Basically ended up with a pile of nacho crumbs and mush.

This Is To Make Nachos with leftover eye of round chili:
  1. Brown the beef with salt and garlic. Stir to keep meat loose and not in clumps. When browned add the chili.
  2. When heated add Doritos to a plate. Mash the avocado add in the lime juice and salt.
  3. Dice the tomato. Add lettuce and tomatoes. Add the chili.
  4. Add cheese, avocado, and sour cream. Serve, I hope you enjoy!!!

Then, using some ground hamburger meat, I combined the nachos crumbs. In bowl, mix together tomatoes, onion and cilantro. Squeeze lime into the tomato mixture and toss until blended. Nachos with leftover eye of round chili. Doritos nacho cheese chips, shredded lettuce, large tomato, eye of round chili see my recipe, sharp shredded cheddar cheese, sour cream, large avocado, salt, avocado Chef Bryce.

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