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Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, nacho cheese tater tot casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Nacho cheese tater tot casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Nacho cheese tater tot casserole is something that I’ve loved my entire life. They are fine and they look wonderful.
Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater Tater Tots™ potatoes meet nachos in this fun, crowd-pleasing casserole!
To get started with this recipe, we have to prepare a few ingredients. You can have nacho cheese tater tot casserole using 8 ingredients and 8 steps. Here is how you cook it.
What needs to be prepared of Nacho cheese tater tot casserole:
- Get 1 pd hamburger
- Get Frozen tater tots
- Get Sour cream(roughly 6 oz)
- Get 1 can cream of celery soup
- Make ready 15 oz El Mexicano Nacho cheese sauce
- Make ready Shredded cheddar
- Take French fried onions
- Get Half packet onion soup mix (tasty option)
Nacho cheese tater tot casserole is one of the most favored of recent trending meals on earth. I love doing this even though I changed it into a casserole. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
Guide To Make Nacho cheese tater tot casserole:
- Preheat oven to 350°
- Cook hamburger in skillet and season with salt pepper and garlic powder
- Once hamburger is cooked stir in your cream of celery, nacho cheese sauce(half to full can) and sour cream to the consistency of personal preference.
- Add in some French fried onions to preference, I did about a half cup and mix together well.
- Pour your mixture into a greased baking dish and top with shredded cheese.
- Place your tater tots on top of your casserole and bake for 45-60mins
- Add more shredded cheese to the top and put back in oven 5 more mins or until cheese melts. Take out and serve.
- I was also thinking onion soup mix I had on hand would be a good addition but didn't test it this time, maybe next.
Stir in taco seasoning and water. Arrange tater tots on top of the mixture in a single layer. Pour the enchilada sauce on top of the casserole as evenly as you can. This Tater Taco Casserole is a Mexican mixture of taco meat, beans, corn, and cheese topped with tater tots and enchilada sauce. The family will love this tater tot casserole (some people call it a hot dish) recipe with a spicy kick!
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