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Hello, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, corned beef nachos. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Corned Beef Irish Nachos are a fun and tasty way to use up leftover corned beef! Thin, crispy potatoes stand in for tortilla chips! Make extra so you have enough to make this epic nacho recipe!
Corned Beef Nachos is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Corned Beef Nachos is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have corned beef nachos using 10 ingredients and 6 steps. Here is how you cook it.
Components of Corned Beef Nachos:
- Make ready 1 C shredded corned beef
- Get 3 large handfuls thick tortilla chips
- Make ready 2 jalapeños; 1/8" half moons
- Get 2 avocados; medium dice
- Make ready 1/3 C Irish cheddar cheese
- Make ready 1/2 C pepperjack cheese
- Make ready 1/3 C Irish gouda
- Prepare 1/4 C sweet corn
- Get 3 T melted butter
- Prepare 1 pinch kosher salt
Patrick's Day party, or a delicious lunch or dinner entree to make with leftover corned beef brisket after the holiday. Everyone loves to eat corned beef and cabbage the day of St. I decided to find an easy way to rehash the leftovers by combining my two favorites: Corned Beef and Irish Nachos! St Patricks Day is a pretty big in our Irish-Italian home.
To Make Corned Beef Nachos:
- Place corned beef into boiling, salted water. Reheat thoroughly, about 2-3 minutes.
- Lay a sheet of parchment paper atop a large baking tray as flat as possible, with no gaps between chips.
- Spread corned beef, corn, avocado, and jalapeños atop tortilla chips.
- Top with cheeses, melted butter, and a pinch of salt.
- Broil for 1-2 minutes or until cheeses are completely melted.
- Variations; Waffle fries, french fries, braised cabbage, diced pickles, pickle relish, sauerkraut, slivered & caramelized garlic, shallots, habanero, pickled jalapeños, smoked paprika, serrano, fruit or tomato salsa, tomatillo salsa, ghee, mint, oregano, fennel, curry, parsely, oregano, scallions, parmesean, chiles, parsley, sour cream, harissa, horseradish, lemon, peas, poppy seed, pumpkin, caraway seed, melted cheese dip, Velveeta, dill, oregano, fennel, bacon, coriander seed, cayenne, celery seed, shredded carrots
If not using a leftover corned beef, remove corned beef from the package and submerge in a large pot with cold water. Bring to a boil and then lower to a simmer. Remove from cooking liquid and set aside. Get ready for game day with our Corned Beef nachos recipe! Create a unique nacho dish with peppers, corned beef, and a delish cheesy spinach sauce!
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So that’s going to wrap it up for this special food corned beef nachos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
