Soya Samosa
Soya Samosa

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If you wonder about the Soya Samosa recipe? Please read straight below:

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, soya samosa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hi friends,, Todays recipe is very quick n healthy "SOYA SAMOSA". It is very easy to make and healthy also. Kids will like this protein rich samosa.

Soya Samosa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Soya Samosa is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook soya samosa using 15 ingredients and 6 steps. Here is how you can achieve that.

Components of Soya Samosa:
  1. Prepare FOR OUTER COVER:
  2. Make ready 1 1/2 cup maida
  3. Prepare 1 cup wheat flour
  4. Make ready as required Salt
  5. Make ready as required Water
  6. Prepare FOR FILLING:
  7. Take 1 onion (chopped)
  8. Get 1 green chilli (chopped)
  9. Take 1 cup soya granules (boiled and crushed)
  10. Make ready 2 tbsp oil
  11. Get 2 tbsp coriander (chopped)
  12. Take 1 1/2 tbsp garam masala powder
  13. Get 1 tbsp red chilli powder
  14. Make ready 1/2 tsp jeera
  15. Make ready as required Salt

An easy to prepare recipe at home, soya samosa is delicious. The deep fried patties with cooked soya granules and spices can be prepared in various shapes and sizes. Learn more about Soya samosa, Chana dal samosa, Spicy samosa, Masala samosa ,by vahchef sanjay thumma Veg imitation of kheema samosa made with soya granules and chana dal. Preparing the soy stuffing: Cook the green peas until they are tender and keep aside.

How To Make Soya Samosa:
  1. FOR FILLING: Take oil in pan, add jeera. Add crushed soya granules. Add red chilli powder, garam masala powder and salt. Turn off the gas. Add onion, green chillies and mix well.
  2. FOR OUTER COVER: In a bowl, add wheat flour, salt, maida and knead dough using required water.
  3. Take 4 small portion from dough. Roll them individually. Apply oil and dry flour on each layer and stack them. Roll again. Cook it on regular tawa. Separate each layer.
  4. Make strips from prepared roti. Fill little amount of mixture.
  5. Make shape of samosa. Deep fry in oil.
  6. Serve with tomato ketchup and green chutney.

Boil enough water with a little salt. Turn off the heat and add the soya granules. But Methi Soya Paneer Samosa is made using unconventional ingredients yet assuring a mix of flavours and great health values. The samosa can be a splendid surprise for guests or for dear ones. NextCOCKTAIL COMBO - SOYA SAMOSA AND SPRING ROLL (CHICKEN FLAVOUR)Next.

That’s just how to make Soya Samosa , If you follow it appropriately, after that of program the results are excellent. This dish has been tested, so you do not require to doubt the taste. If you are pleased with this Soya Samosa dish, please share it with your buddies. We will write a variety of various other dishes, naturally the ones that have actually been verified effective and taste great.

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