chicken nachos
chicken nachos

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Hi, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken nachos. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese. They are to die for with some guacamole, sour cream and salsa. If it's too spicy for you, just leave out the cayenne.

chicken nachos is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. chicken nachos is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chicken nachos using 6 ingredients and 9 steps. Here is how you cook it.

Materials for making of chicken nachos:
  1. Prepare 1 packages doritos cool ranch
  2. Get 1 can cream of chicken
  3. Prepare 1 can chicken breast 13 oz.
  4. Get 1 cup mozzarella cheese
  5. Make ready 1/2 cup onions
  6. Prepare 1/3 cup green pickled sliced jalapeno peppers(obcional)

Rotisserie (or leftover) chicken keeps it quick, and the seasonings and splash of lime juice lend fantastic flavor. My husband enjoys this snack so much that he often requests it for dinner! —Gail Cawsey, Geneseo, Illinois Easy Chicken Nachos. Another recipe from the coupon inserts from the Sunday Houston Chronicle. This is quick and easy and it's great as a simple snack while watching football, NASCAR, etc.

How To Make chicken nachos:
  1. preheat oven at 350
  2. mix in a pan cream chicken and chicken breast
  3. in a deep dish pan put 1 layer of doritos
  4. in the top of doritos 1 layer of onions
  5. in the top of onions 1 layer of jalapeno pepper
  6. en the top of jalapeno 1 layer of cheese
  7. repeat the same process. in till finish the ingredient
  8. leave in oven. for 15 min.
  9. enjoy

I like to garnish with sour cream and guacamole, but feel free to use your own toppings! Toss to coat it in the sauce and allow to simmer for a few minutes. To build the nachos, build several layers of chips, cheese, and chicken, ending with a small layer on top. So here's what goes in my Chicken Nachos. The variations for this dish are endless, but this recipe happens to be one that we come back to again and again.

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