Sweet Potato Shepard's Pie
Sweet Potato Shepard's Pie

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Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato shepard's pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Shepard's Pie is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sweet Potato Shepard's Pie is something which I have loved my entire life. They are nice and they look wonderful.

A Classic Sweet Potato Pie Is The Perfect Thanksgiving Dessert That Everyone Will Love. As a child, shepherd's pie was one of my favorites. But now, having cut white potatoes out of our diet, I experimented with sweet potatoes in this dish for two.

To begin with this recipe, we must prepare a few components. You can cook sweet potato shepard's pie using 10 ingredients and 12 steps. Here is how you can achieve that.

Components of Sweet Potato Shepard's Pie:
  1. Get 2 Large Baked Sweet Potatoes
  2. Take 2 Large Zucchini
  3. Get 2 Celery stalks
  4. Get 1 package Mushrooms
  5. Prepare 1 Pound Ground Beef
  6. Take 1/2 teaspoon Garlic Powder
  7. Get 1/2 teaspoon thyme
  8. Make ready 1/2 teaspoon Basil
  9. Make ready 4 tablespoons Water
  10. Make ready 1/4 cup shredded provolone and mozzarella cheese mixture

Yes, using boxed mashed potatoes would be easier, but trust me on this one, mashing the sweet potatoes by hand is so worth the few minutes of extra effort! The rest of the recipe is a piece of cake. Or, you know, a piece of Sweet Potato Shepherd's Pie. Mash together the sweet potato, cheese, garlic powder, and pinches of salt and pepper.

This Is To Make Sweet Potato Shepard's Pie:
  1. Wash all the veggies and drain.
  2. Preheat the oven to 350. Grease a large casserole pan.
  3. Peel and slice two large baked potatoes. Set these aside in a bowl for the topping.
  4. Slice the top and bottom edges off the zucchini and discard. Slice the zucchini into quarters and then slice them into 1/4" pieces. Place these in a separate bowl from the sweet potatoes.
  5. Slice the rough top and bottom off the celery and discard. Cut the celery in half and the cut into 1/4" pieces. Place these in a bowl.
  6. Slice the mushrooms in half and the slice them into 1/4" pieces. Place these in the bowl with the celery.
  7. In a large skillet, brown the beef until it is pink in the middle. Making certain to chop the pieces while browning the meat. Drain the grease if there is any.
  8. Add mushrooms and celery to the skillet for 5 minutes and sauté.
  9. Add the zucchini and the seasonings to the ground beef mixture. Cook the mixture for 3 minutes.
  10. Place all of the ground beef mixture, veggies and seasonings into the prepared casserole dish. Drizzle the water over the mixture.
  11. Placed sweet potato slices over the mixture and cover with foil.
  12. Bake in the 350 oven for 20 minutes. Sprinkle the cheese on top and bake for 10 more minutes.

Turn stew off heat and fill oven safe bowls/baking dish. Classic Shepherds Pie is traditionally made with lamb. A great other option would be to use lean ground meat. But for our super healthy and leaner option, this healthy shepherd's pie recipe is made with lean ground turkey, peas, a variety of spices and then topped with a layer of fluffy mashed sweet potatoes. This meal is specially made during St.

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