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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked sweet potato fries. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
The Same Golden, Crispy Fries You've Always Loved. Combine all ingredients; toss to coat. Sweet potatoes are cut into fries, drizzled with olive oil and seasoning, and baked to crispy perfection in the oven for a quick, easy, and delicious side dish or snack.
Baked sweet potato fries is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Baked sweet potato fries is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have baked sweet potato fries using 5 ingredients and 6 steps. Here is how you cook it.
Components of Baked sweet potato fries:
- Get 4 large sweet potatoes-try to get long and straight ones
- Take 1 tablespoon high heat oil, like peanut oil
- Make ready 1 tablespoon salt, onion powder, garlic powder
- Take 1/2 tablespoon black pepper, chili powder, paprika
- Prepare Olive oil to coat
Wedges of sweet potatoes, tossed with oil, sprinkled with spices, and baked at high heat until browned and crispy at the edges. Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes. I wondered if sweet potato fries would benefit from a soak in water like my crispy potato wedges do. To make and prepare baked sweet potato fries, first it is best to wash and peel the sweet potatoes.
How To Make Baked sweet potato fries:
- Peel and sliced your potatoes into 1/2 " wide matchsticks.
- Preheat oven to 450 and liberally oil a large sheet pan with peanut oil
- Toss potatoes in olive oil and season liberally
- Spread out on prepared pan. Do not crowd or they will just steam.
- Cook on top rack 20-25 minutes turning twice throughout cook time
- Allow to cool 5 minutes before serving.. it helps crispen them more
You can use a peeler to help with peeling or a knife carefully cutting off the skin. Cut the end off the sweet potatoes then slice the potatoes into long strips. Don't worry—baked sweet potato fries are still very good for you, even with the oil added, especially when compared to fried sweet potato fries like the ones you'd have in a restaurant. Cut sweet potatoes in wedges or like french fries. Place wedges on large baking pan or cookie sheet.
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