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Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, warm roasted sweet potato salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Place sweet potato in a small baking dish coated with cooking spray. Meanwhile, in a small serving bowl, combine the oil, vinegar, dill, salt, garlic powder and pepper. Add sweet potato and toss to coat; sprinkle with onion and bacon.
Warm Roasted Sweet potato Salad is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Warm Roasted Sweet potato Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have warm roasted sweet potato salad using 8 ingredients and 7 steps. Here is how you can achieve that.
Active ingredients of Warm Roasted Sweet potato Salad:
- Get 2 Sweet potatoes
- Take 1 tbsp Olive oil
- Make ready to taste salt
- Get 1 tsp Black pepper
- Make ready 1 cube Cheese
- Get 1 tbsp Honey
- Get 1 tbsp each Cider vinegar.Capsico sauce
- Take 1/2 cup Almonds,kishmish and boiled beet slices for garnishing
Taste the sweet potato salad and adjust seasonings as needed. You can serve this roasted sweet potato warm, or let the flavors mingle in the fridge for a few hours before serving chilled. How to Roast Sweet Potatoes To assemble the salad, turn the roasted sweet potatoes out into a large bowl, and add in the chopped bacon, cranberries, blue cheese, pecans and parsley; drizzle in some of the warm bacon vinaigrette to taste (you will have some leftover), toss to coat, and check to see if any additional salt and pepper is needed. This warm sweet potato salad is a fresh and tasty addition to any summer meal.
Step by step To Make Warm Roasted Sweet potato Salad:
- Roast sweet potatoes in oven or in fire.
- Cut into cubes.
- Prepare dressing by adding salt, capsico sauce, pepper,cheese,cider vinegar,olive oil and honey in a bowl.Mix well.
- Add in sweet potato cubes.
- Toss well.
- Garnish with almonds,kishmish and boiled beet.
- Eat warm.
The bright and tangy flavors of green onions, mustard, and balsamic vinegar balance the richness of the sweet potatoes in this great side dish. The combination of ingredients in this salad is magical! Golden caramelised sweet potato that's juicy inside, fresh peppery rocket / arugula, warm soft crunch of pecans, creamy saltiness from goats cheese (or Danish feta), BACON and a drizzle of Honey Lemon Dressing. In large bowl, toss sweet potatoes, onion, oil, salt and pepper. Roasted Cheesy Basil Veggies, Honey Roasted Red Potatoes, Roasted Tomato Cauliflower Soup, I mean I could go on forever.
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So that is going to wrap this up for this exceptional food warm roasted sweet potato salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
