Beet Brownies
Beet Brownies

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Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beet brownies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beet Brownies is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Beet Brownies is something which I’ve loved my whole life.

Beet Brownies are a decadent brown butter brownie recipe with a smooth buttermilk roasted beet puree mixed into the batter. These beet brownies are easy to make and will be a hit for any brownie lover. It was my friend Shashi of Savory Spin who inspired these brownies.

To begin with this recipe, we have to prepare a few components. You can have beet brownies using 11 ingredients and 5 steps. Here is how you can achieve it.

Components of Beet Brownies:
  1. Prepare 2 cups grated beets (about two large beets)
  2. Prepare 1 cup flour
  3. Take 1/3 cup cocoa powder
  4. Take 1/4 tsp salt
  5. Get 1/8 tsp cayenne pepper
  6. Make ready 1 cup semi-sweet chocolate, chopped
  7. Get 1/2 cup coconut oil
  8. Prepare 3 eggs
  9. Get 2 tsp organic vanilla extract
  10. Take 1 cup organic maple syrup
  11. Prepare 1/4 cup cocoa nibs

As mentioned, this beet brownie recipe is whole food plant-based and therefore does not contain any refined oils or sugar. Instead, you'll find only whole and healthy. By The Good Housekeeping Test Kitchen. Love 'em or hate 'em — beets are a surprisingly delicious way to amp up a classic brownie recipe.

How to Process To Make Beet Brownies:
  1. In a small sauce pan, melt 1 cup of chopped semi-sweet chocolate with 1/2 cup of coconut oil
  2. In a small bowl, combine 1 cup of flour with 1/3 cup cocoa powder, 1/8tsp cayenne pepper, and 1/4 tsp salt
  3. Whisk 3 eggs, 1 cup of maple syrup, and 2 tsp organic vanilla
  4. Fold flour mixture, cocoa nibs, and beets into wet mixture until combined
  5. Pour into a 8x8 greased baking dish. Bake at 325 for 45 minutes. Insert a toothpick into centre, if it comes out clean, it's done.

Jump to Recipe Print Recipe Rate Recipe. These Gluten-Free Beet Brownies are dense and packed with chocolate, you'd never guess there are beets in them! The brownies actually still have a fudgy taste to them and are quite addictive! So go ahead and try these super easy and guilt-free brownies. Aside from the beets this is a basic brownie recipe, with rich dark cocoa powder, egg, sugar, and If using wheat flour, all purpose flour will work.

With any luck the recipes over can maintain your household with each other. Gather in a fun ambience.

So that’s going to wrap it up for this exceptional food beet brownies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!