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Healthy and balanced cooking recipes that we jot down below, are dishes regarding "Komugi-Manju"芋(Sweet Potato). This definitely supplies a service for those of you who such as to prepare. Alright, allowed’s simply take a look at the "Komugi-Manju"芋(Sweet Potato) handling technique, read this carefully:
Hello Mom, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, "komugi-manju"芋(sweet potato). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Next post Easiest Way to Make Perfect "Komugi-Manju" USAGI (Rabbit).
"Komugi-Manju"芋(Sweet Potato) is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. "Komugi-Manju"芋(Sweet Potato) is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook "komugi-manju"芋(sweet potato) using 7 ingredients and 5 steps. Here is how you can achieve it.
Components of "Komugi-Manju"芋(Sweet Potato):
- Get 80 g Plain flour
- Prepare 4 g Baking Powder
- Get 50 g Sugar
- Prepare 30 ml Water
- Make ready 200 g Red bean Paste (Bean jam, smashed type)
- Prepare 40 g Sweet potato
- Make ready 1 Chocolate pen (Brown)
Guide To Make "Komugi-Manju"芋(Sweet Potato):
- Chop sweet potato and steam them. (heat them at 500W for around 4min. in a microwave oven) Mix them into the bean jam and divide them into 12 and make them round.
- Make dough. ≪Please refer to "Komugi-Manjyu" USAGI (Rabbit) ", from 2 to 8.≫ Mix the sugar & water in a bowl. Mix the flour and the baking powder and put them into the mixture(sugar + water). Mix them, stretch and fold the dough several times. Pull it together. Divide the dough into 12. Wrap the bean paste balls with the dough. Make them round.
- Write one Kanji text on the top of each with a chocolate pen. (Please try to write your favorite one!) Put them in a steamer. Spray water.
- Steam 10minuite over high heat.
- It's finished!
That’s the dish for "Komugi-Manju"芋(Sweet Potato). Make certain you try it at house, to ensure that your friend or family have range in regards to food.
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