Samosa
Samosa

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Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, samosa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Samosa is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Samosa is something that I’ve loved my entire life.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

To get started with this recipe, we have to first prepare a few ingredients. You can cook samosa using 8 ingredients and 7 steps. Here is how you can achieve it.

Components of Samosa:
  1. Take 2 cups All purpose flour
  2. Take 1 teaspoon Corn flour
  3. Take Minced meat
  4. Prepare Seasoning
  5. Get Onions
  6. Prepare Pepper
  7. Take Oil for frying
  8. Make ready Pinch salt

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.

To Make Samosa:
  1. Stir fry minced meat till soft and tender
  2. Add seasoning to taste,pepper and onions and fry for few minutes and set aside
  3. Mix all purpose flour with corn flour and a pinch of salt
  4. Add water to dry ingredients and whisk to get a watery dough
  5. Set nonstick pan on fire and brush the dough lightly
  6. Put minced meat on the dough and fold in a rectangular shape
  7. Fry till golden brown

This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling. Though they're commonly served at Indian Though the samosa probably originates in India, one may also find these meat or vegetable pies in. Samosas with chutney and green chilies in West Bengal, India.

That’s how to make Samosa , If you follow it correctly, after that naturally the results are excellent. This dish has been evaluated, so you do not need to question the preference. If you are satisfied with this Samosa dish, please share it with your buddies. We will certainly create a selection of various other recipes, obviously the ones that have been verified effective as well as taste great.

So that’s going to wrap this up with this special food samosa recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!