Sweet Potato Pie
Sweet Potato Pie

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Hello, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potato pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sweet Potato Pie is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sweet Potato Pie is something which I have loved my entire life.

Impress Your Guests With This Classic Southern Sweet Potato Pie. Brighten Your Party w/ Easy-To-Prepare Pie Desserts From Kraft®. Perhaps this will make a difference.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato pie using 11 ingredients and 4 steps. Here is how you cook it.

Active ingredients of Sweet Potato Pie:
  1. Get 2 (8 inch) pie crusts
  2. Make ready 4 sweet potatoes (about 2 lbs)
  3. Prepare 1 cups sugar
  4. Take 1/2 cup brown sugar
  5. Take 1 tsp vanilla extract
  6. Get 1 tsp lemon extract
  7. Get 1 tsp nutmeg
  8. Take 1 tsp cinnamon
  9. Prepare 14 oz. can of sweetened condensed milk
  10. Prepare 1 stick butter melted
  11. Take 2 large eggs

Remove from oven and pour sweet potato mixture evenly into shells. Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. In a bowl, combine sugar, flour, milk, egg and vanilla.

How to Process To Make Sweet Potato Pie:
  1. Preheat oven to 400°F.
  2. Place sweet potatoes in oven and bake until done. Once done peel and mash in large bowl. - (Some boil the potatoes which is fine however is take all the good Flavor out of the potatoe - just remember to drain when finished)
  3. Add sugar, nutmeg, cinnamon, condensed milk, butter, eggs, and vanilla to potatoes; whisk until mixture is smooth. Pour evenly into crusts.
  4. Bake until edges of filling are set and center is soft, 28 to 30 minutes. Cover edges of crust with foil to prevent over browning, if necessary. Cool on wire rack.

For glaze, combine the sugar, flour, butter and milk; drizzle over sweet potato mixture. When it comes to pie, however, the pumpkin takes a back seat to the South's favorite tuber, the sweet potato. The classic sweet potato pie is a must-have on holiday sideboards throughout the South. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. Fit saucepan with a steamer basket, add sweet potatoes, and cover.

That’s the dish for Sweet Potato Pie. Make certain you try it in your home, to make sure that your friend or family have range in regards to food.

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