Savory Stuffed Sweet Potatoes
Savory Stuffed Sweet Potatoes

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Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, savory stuffed sweet potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Savory, Cheesy Stuffed Sweet Potatoes I never met a stuffed sweet potato I did not love. Actually, I never met a sweet potato I did not love. This vegetable is so versatile and makes its mark by having a mild, go-with-anything flavor with just a touch of sweetness.

Savory Stuffed Sweet Potatoes is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Savory Stuffed Sweet Potatoes is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook savory stuffed sweet potatoes using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients of Savory Stuffed Sweet Potatoes:
  1. Prepare 3 large Sweet potatoes
  2. Take 1 lb Ground beef
  3. Make ready 6 slice Bacon
  4. Prepare 1 Fennel bulb
  5. Make ready 1 Yellow onion
  6. Prepare olive oil, extra virgin
  7. Take Himalayan pink salt
  8. Get ground black pepper

Whether you call them stuffed, twice-baked, or loaded, the whole family is sure to enjoy these jazzed up sweet potatoes. Go savory with ingredients like chorizo, eggs, and chipotle butter, or choose sweet with a sprinkling of pecans and a dash of marshmallows. It's so easy - It takes less than an hour to make this incredible stuffed sweet potatoes recipe. Homemade ingredients - Make your own salsa and guacamole instead of using store-bought.

Step by step To Make Savory Stuffed Sweet Potatoes:
  1. Stab each sweet potato several times; brush with olive oil, salt and pepper, and wrap in foil. Place in oven at 400° for 1 hour
  2. While potatoes are cooking, prepare fennel onion jam. Heat oil in pan on medium.
  3. Chop fennel bulb and onion, then add to heated pan. Add salt and pepper to taste.
  4. After 30 minutes, add one strip of bacon, finely chopped, to your fennel/onion mixture. Stirring gently.
  5. In separate skillet, brown ground beef.
  6. After everything has cooked through, split potato and fill with beef, them top with your fennel onion jam.

They are healthy and flavorful too. Try out my homemade blender guacamole. You can use commercially prepared guacamole or salsa if you'd rather, but fresh is extra delicious. These mashed sweet potatoes took a cue from my baked rosemary Parmesan sweet potatoes (another simple holiday side option) and the quinoa-stuffed sweet potatoes in my cookbook. If you're looking for regular mashed potatoes (and by regular, I mean my family's favorite), meet Lucille's mashed potatoes.

That’s the dish for Savory Stuffed Sweet Potatoes. Make certain you try it in the house, to ensure that your friend or family have range in terms of food.

So that’s going to wrap this up with this special food savory stuffed sweet potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!