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Hello, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato lentil "curry". One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet Potato Lentil "Curry" is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sweet Potato Lentil "Curry" is something that I have loved my whole life.
It's vegan, gluten-free and super flavorful! I make variations of this often with brown or green lentils, green mung beans, a combination of the two, different veggies and spices. The combination of earthy lentils, hearty mung beans and veggies like.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato lentil "curry" using 11 ingredients and 5 steps. Here is how you cook that.
Components of Sweet Potato Lentil "Curry":
- Get 2 large sweet potatoes
- Prepare 1 can Black olives
- Take 1 1/2 cup Lentils
- Take 2 can Coconut milk
- Make ready 2 can Chopped tomatoes
- Take 1 tbsp Dried coriander
- Get 1 tbsp Turmeric
- Prepare 1 tbsp Cumin
- Make ready 1 tbsp Ground ginger
- Get 1 Salt and pepper
- Make ready 1 Lemon
You could almost call it a drop and go recipe! Hearty, comforting curry lentil soup with potatoes and kale! Add the broth, sweet potatoes, and lentils. When the lentils are tender and the liquid has decreased, add the yogurt, lime juice, and chard, and cook until the chard is just starting to wilt.
Guide To Make Sweet Potato Lentil "Curry":
- Preheat oven to 350°F Fahrenheit.
- Cut the sweet potatoes into bite size cubes.
- Place coconut milk, tomatoes, turmeric, cumin and ground ginger in a large saucepan. Heat until bubbling. Add sweet potatoes, lentils, olives, coriander, and salt and pepper.
- Put a lid on the pot and put it in the oven. Cook for about an hour until sweet potatoes are soft.
- Squeeze lemon juice over pot of lentils and serve. Can be served over rice.
A lentil curry to be enjoyed as the days get colder. In a separate pot, cook sweet potatoes in creamy coconut milk with cozy, hearty spices. Add the lentils to the curry with some diced green peppers The curry comes out spicy, but not too spicy. You could always add a little extra sriracha if you want a bigger kick! And the ultimate key to curry.
That’s the dish for Sweet Potato Lentil "Curry". Make certain you try it in your home, so that your friend or family have selection in terms of food.
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