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Hello Mom, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato chipotle chili. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sweet Potato Chipotle Chili is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sweet Potato Chipotle Chili is something which I’ve loved my entire life.
Just wait til you taste this Chipotle-Chocolate Sweet Potato Chili, friends. So THAT is what I was going for with this chili. Yep, there's cocoa powder in there.
To get started with this recipe, we have to prepare a few components. You can cook sweet potato chipotle chili using 24 ingredients and 5 steps. Here is how you can achieve it.
Active ingredients of Sweet Potato Chipotle Chili:
- Get Ingredients
- Make ready 2 tbsp olive oil
- Make ready 1 tbsp butter
- Make ready 2 Sweet potatoes
- Prepare 1/2 red onion
- Prepare 1/2 yellow onion
- Prepare 1/2 red pepper
- Get 6 clove garlic
- Prepare 4 cup broth (chicken or veggie)
- Get 2 can black beans (rinsed and drained)
- Get 1 cup quinoa
- Make ready 3 Chipotle peppers
- Prepare 1 adobo sauce from canned Chipotle peppers
- Take 1 1/2 can diced tomatoes with juice
- Prepare 1/2 can Green chiles
- Get 1/2 tbsp dried Chipotle flakes
- Take 1 1/2 tsp ground cumin
- Take 1 tbsp chili powder
- Get 1 1/3 tsp paprika
- Make ready 2 tsp ground cinnamon
- Prepare 1 tbsp salt(to taste)
- Make ready 3 tbsp lime or lemon juice
- Get crema
- Prepare avocado, sliced
This sweet potato chili lasts in the fridge for up to four days. You can freeze it for up to six months. Taste the mixture and adjust spices to your preference (I added more salt, chipotle powder and cinnamon!) Quick and easy chipotle chili recipe that can be whipped up with minimal ingredients without breaking the bank. Also, chili is a very inexpensive and easy meal to prepare when you're away from your own kitchen.
To Make Sweet Potato Chipotle Chili:
- In large heavy bottom pot, heat olive oil and butter. Sautee cubed sweet potatoes, chopped onion, and red pepper until soft-about 15 minutes.
- Add garlic, all ground and dried spices, broth, and uncooked quinoa to pot. Mix well.
- Add black beans, green chili's, diced tomatoes, chopped chipotle peppers with adobo sauce, and mix well. Bring to a boil and then lower to a simmer and cover for 20 minutes, until quinoa is soft. Allow chili to simmer until desired consistency is reached.
- Mash 1/4 of sweet potato cubes to enhance consistency. Pour in lime or lemon juice and remove from heat. Add salt to taste.
- Spoon into bowl and garnish with avocado slices and large spoonful of crema!
You essentially just put everything in a pot, add a hint of. Add garlic, chili powder, cumin, chipotle and salt Sweet spicy and tangy This is my favorite chili. The first time I made it exactly according to the recipe. Since then I sometimes alter the hotness. This hearty vegetarian chili—loaded with sweet potatoes, black beans, carrots, and tomatoes—is flavored with chipotle chile paste for a fiery kick of heat.
That’s the recipe for Sweet Potato Chipotle Chili. Make certain you attempt it in your home, so that your friend or family have variety in regards to food.
So that’s going to wrap this up for this special food sweet potato chipotle chili recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
