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Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, meatloaf and mashed potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Browse Our Fast And Easy Meatloaf Recipes Collection. While potatoes cook, set a steamer basket in a saucepan filled with one inch water; bring to a gentle boil. Transfer to a bowl; add oil, season with salt and pepper, and toss.
Meatloaf and Mashed Potatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Meatloaf and Mashed Potatoes is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you cook it.
What needs to be prepared of Meatloaf and Mashed Potatoes:
- Take Meatloaf—————–
- Get 1-1/4 pound ground pork
- Make ready 2-1/2 pound ground chuck
- Get 1 cup rolled oats, oatmeal
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1 large onion
- Prepare 1 tablespoon Worcestershire sauce
- Make ready 2 tablespoons chopped parsley
- Get 3 large eggs
- Take Mashed potatoes—————-
- Get 3 pounds potatoes
- Get 2 quarts water
- Get 1 teaspoon salt
- Get 1 stick butter
- Take 15 ounce evaporated milk
- Get Sauce——————-
- Get 15 ounce can of tomato sauce
- Prepare 2 tablespoons molasses
- Take 1 tablespoon honey
- Take 1 teaspoon ground black pepper
- Get 1 teaspoon granulated garlic powder
- Take To taste salt
Stir the remaining scallions, parsley and sour cream into the remaining mashed potatoes. Hearty meatloaf in a mini package perfect for individual servings, portion control and fast cooking! Topped with mashed potatoes to make a perfect main dish. Meanwhile, microwave Potatoes according to package instructions.
Instructions To Make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
In a large bowl, mix together hot Potatoes, milk, butter, parsley and garlic, and mash with a potato masher until smooth. Mashed Potatoes just go with meatloaf so well. This meal can all be made in an hour with the Ninja Foodi. Meatloaf wins us over time and again — and not just because it's a classic comfort food. We consider meatloaf the ultimate team player.
That’s the recipe for Meatloaf and Mashed Potatoes. Make certain you try it in the house, to ensure that your friend or family have variety in regards to food.
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