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Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, meatloaf and mashed potatoes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Meatloaf and Mashed Potatoes is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Meatloaf and Mashed Potatoes is something that I’ve loved my whole life.
Browse Our Fast And Easy Meatloaf Recipes Collection. While potatoes cook, set a steamer basket in a saucepan filled with one inch water; bring to a gentle boil. Transfer to a bowl; add oil, season with salt and pepper, and toss.
To get started with this particular recipe, we must first prepare a few ingredients. You can have meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you cook it.
Ingredients of Meatloaf and Mashed Potatoes:
- Make ready Meatloaf—————–
- Prepare 1-1/4 pound ground pork
- Get 2-1/2 pound ground chuck
- Prepare 1 cup rolled oats, oatmeal
- Get 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1 large onion
- Take 1 tablespoon Worcestershire sauce
- Make ready 2 tablespoons chopped parsley
- Take 3 large eggs
- Take Mashed potatoes—————-
- Take 3 pounds potatoes
- Get 2 quarts water
- Make ready 1 teaspoon salt
- Prepare 1 stick butter
- Get 15 ounce evaporated milk
- Prepare Sauce——————-
- Get 15 ounce can of tomato sauce
- Take 2 tablespoons molasses
- Get 1 tablespoon honey
- Prepare 1 teaspoon ground black pepper
- Prepare 1 teaspoon granulated garlic powder
- Make ready To taste salt
Stir the remaining scallions, parsley and sour cream into the remaining mashed potatoes. Hearty meatloaf in a mini package perfect for individual servings, portion control and fast cooking! Topped with mashed potatoes to make a perfect main dish. Meanwhile, microwave Potatoes according to package instructions.
How to Process To Make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
In a large bowl, mix together hot Potatoes, milk, butter, parsley and garlic, and mash with a potato masher until smooth. Mashed Potatoes just go with meatloaf so well. This meal can all be made in an hour with the Ninja Foodi. Meatloaf wins us over time and again — and not just because it's a classic comfort food. We consider meatloaf the ultimate team player.
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