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Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meatloaf with sweet & spicy glaze. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A flavorful topping can make classic meatloaf extra special, add flavor, and give it a unique twist. Ketchup - It's easy and it's a classic. BBQ - Use your favorite BBQ sauce for customizable flavor.
Meatloaf with Sweet & Spicy Glaze is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Meatloaf with Sweet & Spicy Glaze is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have meatloaf with sweet & spicy glaze using 14 ingredients and 6 steps. Here is how you cook it.
What needs to be prepared of Meatloaf with Sweet & Spicy Glaze:
- Prepare 1 pound hamburger
- Take 1 egg
- Take 1 small onion, diced
- Take 1/2 small bell pepper, diced
- Make ready 1 cup bread crumbs
- Make ready 1 teaspoon onion powder
- Prepare 1 teaspoon garlic powder
- Get 1/4 teaspoon salt
- Prepare to taste Pepper
- Take Glaze:
- Take 1 cup ketchup
- Prepare 2 tablespoons brown sugar
- Make ready 1/8 teaspoon cayenne pepper
- Make ready To taste, Black pepper
I use a larger pan instead of a meatloaf pan because I sometimes will add a little bit more meat and I like the room for the sauce. Combine sweet potatoes and molasses; roll potatoes in remaining crumbs. Add potatoes to the pan; place bacon strips over meat loaf. This meatloaf has a sweet, brown sugar glaze on top and a little bit on the bottom.
Step by step To Make Meatloaf with Sweet & Spicy Glaze:
- Mix ketchup, brown sugar and spices until well combined.
- In large bowl mix hamburger, onion, pepper and spices.
- Add egg and bread crumbs. Mix until well combined and incorporated.
- Place in 9x9 or loaf pan.
- Bake at 350 degrees for 15 minutes. Drain oil and pour glaze over meatloaf.
- Return to over and cook another 15 minutes or until thoroughly cooked inside.
Before making the loaf itself, make the glaze by combining ketchup, brown sugar, and a little salt. Let it sit for a moment so that the sugar can dissolve a bit in the ketchup. This meatloaf sauce is incredible as a glaze for the meatloaf with the perfect balance of sweet and tangy flavors. Ketchup combined with brown sugar, garlic and onion powder, salt, pepper and vinegar creates an irresistible sauce. Once baked, the glaze caramelizes and is SO GOOD!
That’s the dish for Meatloaf with Sweet & Spicy Glaze. See to it you try it in the house, to make sure that your friend or family have range in regards to food.
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