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Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, zing zang meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook zing zang meatloaf using 7 ingredients and 7 steps. Here is how you can achieve that.
Preparation To Make of Zing zang meatloaf:
- Make ready 2 pounds hamburger meat
- Prepare 1 package McCormick meatloaf seasoning
- Take 1/2 diced onion
- Take 2 package crushed saltine crackers
- Prepare 1 bottle zing zang bloody Mary mix
- Prepare I breadpan
- Make ready 1 egg
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This Is To Make Zing zang meatloaf:
- Mix in meat with crushed,crackers add seasoning onions and 1 cup bloody Mary mix mix well
- Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
- Pour a little extra bloody Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
- Remove doin glaze with ketchup and cook an additional 15 minutes
- Let cool and serve enjoy
- Goes,well with steak and peas will post recipe for that soon
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