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Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, mike's mini meatloaf & mashed spuds. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Find & Share Your Favorite Dishes! Great recipe for Mike's Mini Meatloaf & Mashed Spuds. As a crazy busy Chef - I'm ALL about the easy!
Mike's Mini Meatloaf & Mashed Spuds is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Mike's Mini Meatloaf & Mashed Spuds is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mike's mini meatloaf & mashed spuds using 22 ingredients and 5 steps. Here is how you cook it.
What needs to be prepared of Mike's Mini Meatloaf & Mashed Spuds:
- Make ready ● For The Mini Meatloaves
- Prepare 1 Pound 80/20 Hamburger Meat
- Make ready 1 LG Egg
- Prepare 1/2 Cup Whole Milk
- Prepare 1 Cup Italian Bread Crumbs
- Prepare 1/2 Cup Diced White Onions
- Take 1/2 tsp Salt
- Prepare 1/2 tsp Fresh Ground Black Pepper
- Get 1/2 Packet McCormick Meatloaf Seasoning
- Prepare ● For The Mashed Potatoes
- Make ready 1 Tray Bob Evans Mashed Potatoes [the best OTC brand out there!]
- Take 1 Packet McCormick Brown Gravy [+ 1 cup water]
- Take as needed Salted Butter
- Get ● For The Garnishes
- Make ready as needed Fresh Parsley
- Get ● For The Corn
- Get 1 Can Whole Kernal Corn
- Make ready 2 tbsp Salted Butter
- Take as needed Dried Parsley
- Make ready 1/2 tsp Dried Rosemary
- Take as needed Sea Salt
- Make ready as needed Fresh Ground Black Pepper
This is gonna smell and look delicious. Compare Prices on Meatloaf Mini Pan in Bakeware. We all love meatloaf - well, at least me and my family do! I'm showing you how to easily make meatloaf in the Instant Pot TWO DIFFERENT WAYS!
This Is To Make Mike's Mini Meatloaf & Mashed Spuds:
- Mix everything well in the meatloaf section and compact in mini meatloaf pans. Avoid any air pockets and press down hard. Feel free to add ketchup to the tops in the last 10 minutes of baking.
- Bake mini meatloaves at for 45 minutes at 350°.
- Heat corn in microwave with all seasonings for two minutes.
- Let loafs rest for 5 minutes before pulling and slicing.
- Place loaves on a thick bed of mashed potatoes with butter and brown gravy. Garnish with fresh parsley and ground black pepper. Serve with hot buttery corn. That's it! Enjoy your super delicious easy!
We have a meatloaf recipe in our Volume One Cookbook. It is a Tomato Sauce Meatloaf like Chris' Mama Made. Tonight I am making a Meatloaf like my mama made.. It's beyond fantastic, a meat-filled wonderland. They always have ground lamb, which is so rare to find at supermarkets. "Real" Polish sausage (I know, as opposed to fake?
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