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There are several scrumptious recipes that can become family members favorites. The recipe can be the primary menu that is both appetizing and filling. Here are dishes around Italian Meatloaf, which are our picks for you to try at residence:.
Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, italian meatloaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pack the meat mixture into an oiled loaf pan, if you do not have a loaf pan, form the meat mixture into a loaf shape on an oiled oven tray or baking dish. This Italian meatloaf is basically one big giant meatball, or at least that's what I tell my kids so that they'll eat it. But, seriously, it is similar to meatballs, only it has a lot more flavor and is easier to make.
Italian Meatloaf is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Italian Meatloaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have italian meatloaf using 17 ingredients and 9 steps. Here is how you cook it.
Active ingredients of Italian Meatloaf:
- Get ingredients:
- Prepare 2 tbsp olive oil, extra virgin
- Get 1 small red bell pepper, diced
- Take 1 small white onion, diced
- Prepare 3 clove of garlic, minced
- Make ready 2 lb meatloaf mix (ground beef and pork)
- Get 2 eggs
- Make ready 1 cup Italian seasoned bread crumbs
- Make ready 1/2 cup grated parmesan cheese
- Make ready 1 tbsp worcestershire sauce
- Prepare 1 tbsp balsamic vinegar
- Make ready 2 tbsp chopped basil
- Get 1 tbsp chopped parsley
- Prepare 2 tsp salt
- Make ready 1/2 tsp black pepper
- Prepare 1/2 cup marinera sauce
- Get 1/2 cup ketchup
Serve it with buttered pasta and green salad for an easy dinner. Add Italian flavor to a homestyle meat loaf recipe with tomato-basil pasta sauce, Italian breadcrumbs, Parmesan cheese and oregano. Tear some crusty Italian bread into chunks and place it in a bowl. Start with a simple meatloaf then pour on pasta sauce for quick Italian flavor.
To Make Italian Meatloaf:
- Preheat oven to 350°F.
- Heat olive oil in skillet, over low-medium heat. Add pepper, onion, and garlic.
- Saute until translucent, then remove from heat.
- Combine all other ingredients (hands work the best, just make sure their clean!) EXCEPT FOR THE MARINERA AND KETCHUP!
- Add cooled sauteed veggies
- Mix well!!
- Form into loaf on a baking pan, the one I used is a 11x17. With plenty of extra space
- Mix together both marinera sauce and ketchup, pour about half over top of loaf. Then place in oven to bake for about 50-60 minutes, or until center reaches 160°F.
- Finished product! I served this with a side of Oven Baked Parsley Red Potatoes! - - https://cookpad.com/us/recipes/355410-oven-baked-parsley-red-potatoes
MORE+ LESS Italian meatloaf made with ground turkey, sauce, mozzarella cheese, and Italian seasonings may very well be the best turkey meatloaf ever! I don't know what your experience was with meatloaf growing. An Italian meatloaf smothered in an incredible tomato marinara sauce. The meatloaf is cooked in the sauce which infuses it with extra flavour as well as keeping it extra juicy and moist! Though this Italian Meatloaf definitely ranks up at the top!
Hopefully the dishes over can keep your household with each other. Gather in a fun environment.
So that is going to wrap this up for this special food italian meatloaf recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
