Meatloaf Muffin Maddness
Meatloaf Muffin Maddness

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Hi, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, meatloaf muffin maddness. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Meatloaf Muffin Maddness is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Meatloaf Muffin Maddness is something that I have loved my entire life. They’re nice and they look wonderful.

Make it a good size fill your muffin tin to the top. Remove meatloaf muffin and top with finishd mashed potatoes!!. Now that you have actually reviewed the Meatloaf Muffin Maddness recipe, and you have the know-how that you need to carry out in the cooking area.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have meatloaf muffin maddness using 12 ingredients and 5 steps. Here is how you can achieve it.

What needs to be prepared of Meatloaf Muffin Maddness:
  1. Make ready 2 lb ground beef 80/20
  2. Take 1 onion
  3. Get 2 tbsp brown sugar
  4. Make ready 2 tsp salt
  5. Take 1 tbsp black pepper
  6. Prepare 1 tsp garlic powder
  7. Take 2 eggs
  8. Take 1 green bell pepper
  9. Take 1 tsp season salt
  10. Prepare 1 tbsp ketchup
  11. Prepare 1/2 packages ritz crackers
  12. Take 3 lb of potatoes

Who doesn't love a satisfying dinner of meatloaf and mashed potatoes on a cold winter night? This is comfort food at its best! Take mini meatloaf, for example: using a muffin tin instead of a loaf pan saves me from having to eyeball the appropriate size to cut (plus it reduces baking time and the little loaves make an easily packable lunch). Now that you know the method behind my madness, I bet you'll break out your muffin tin more often too.

Step by step To Make Meatloaf Muffin Maddness:
  1. Preheat oven to 400°
  2. Peel potatos and cook as desired for mashed potatoes. I use butter, garlic salt, green onions, salt & pepper
  3. Chop onion, bell pepper, smash crackers , mix all ingredients and form into balls according to the size of your muffin pan slots. Make it a good size fill your muffin tin to the top.
  4. Add a thin layer of ketchup and cook @ 400° for 25 -30 mintues
  5. Remove meatloaf muffin and top with finishd mashed potatoes!!

This hearty meatloaf is the perfect meal for cool fall and winter evenings, served with mashed potatoes and simple mushroom gravy. If your family is not as meatloaf-crazy as mine is, you can actually make several meatloaves from this recipe and freeze them before baking or after. You can also halve the recipe. I also sometimes make "meatloaf muffins" in a regular-sized muffin tin! These are a kid favorite and freeze well.

That’s the recipe for Meatloaf Muffin Maddness. Make certain you try it at residence, to ensure that your family or close friends have selection in terms of food.

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