Frozen Cranberry Parfait Pie
Frozen Cranberry Parfait Pie

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Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, frozen cranberry parfait pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Frozen Cranberry Parfait Pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Frozen Cranberry Parfait Pie is something that I’ve loved my whole life.

A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. Frozen whipped topping may be substituted for the ice cream and topping, if desired. Cranberry Parfait Pie. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this recipe, we must first prepare a few components. You can cook frozen cranberry parfait pie using 6 ingredients and 3 steps. Here is how you cook that.

Preparation To Make of Frozen Cranberry Parfait Pie:
  1. Take shortening
  2. Get graham cracker crumbs
  3. Prepare coconut sugar
  4. Take cream cheese
  5. Make ready cool whip
  6. Prepare Cranberry sauce

This five-ingredient ice cream pie takes just minutes to assemble. Stir a can of cranberry sauce and a little orange peel into softened ice cream and spoon into a pie plate lined with cookie crumbs. 💌 How to Support Aeri:. . . Subscribe, Comment, Like, Try and Share my Videos 🎁 You can also support me through my Patreon page. Remove from heat and add gelatin, stirring until dissolved.

How to Process To Make Frozen Cranberry Parfait Pie:
  1. For crust: preheat oven to 350 degrees. Combine graham cracker crumbs & coconut sugar. Mix well. Stir in melted shortening. Press mixture into ungreased 9" pie plate. Bake for 10 minutes. Cool completely before filling.
  2. For filling: beat cream cheese until fluffy. Add 8 oz of cool whip & beat until smooth & creamy. Fold in cranberry sauce. Spoon into cooled crust.
  3. Freeze several hours or overnight. To serve, remove from freezer & let stand for 15 minutes, at room temperature. Top pie with remaining 8 oz of cool whip. Cut into wedges with sharp knife.

Frozen Cranberry Velvet Pie is a great dessert to serve during the fall and winter season. If you're challenged at baking pie, this frozen cranberry velvet recipe is a good one to try since there is no baking involved at all! In a bowl remove cranberry sauce and break it up with a fork. In another bowl mix the softened cream cheese and vanilla until lumpy. Find this Pin and more on Vegetarian Thanksgiving Recipes by Vegetarian Times.

Do not fail to remember to exercise the dishes over, to eat with household at home. Attempt to contrast it with the recipe you have. Is it much better or much less. Please mix it to make it taste better.

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