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Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, stuffed meatloaf. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed Meatloaf Recipes Stuffed Italian Meatloaf Stuffed Italian Meatloaf. Load it with cheese, fill it with veggies, or go even crazier and you'll. Flavorful ground beef stuffed with ooey gooey mozzarella cheese.
stuffed meatloaf is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. stuffed meatloaf is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook stuffed meatloaf using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of stuffed meatloaf:
- Prepare 3 lb groundmeat
- Get 1 cup cooked spinach
- Prepare 2 cup mozzarella cheese
- Prepare 1 large egg
- Get 3 tbsp salt
- Make ready 2 tbsp black pepper
- Get 3 tbsp garlic powder
It was literally a brick of ground meat, a load, truly. This Smoked Meatloaf is pure indulgence! The tender meat is jam packed with flavor, then stuffed with creamy mozzarella cheese, and smoked on the grill, and finally finished with a spicy Sriracha ketchup. This is the meatloaf of dreams.
How To Make stuffed meatloaf:
- Heat oven to 350. Meanwhile heat spinach in small saucepan, I buy one frozen package, and follow package directions.
- Mix all the seasonings and the egg with the groundmeat, mix really well. I for a thick rectangle shaped meatloaf, then get a nife and cut through the middle and flip the top up and back. Then I evenly form and nice dip, and make a nest make sure you have meat evenly on the bottom of your nest. Put the meat from the middle aside you will need it to put on the sides once done.
- Lay down 1 cup of mozzarella cheese on bottom layer, drain the spinach, season to your liking, and layer it over the cheese, thrn cover with remaining 1 cup of cheese.
- Fold the top of meat over gently, completely cover take the meat that was put aside and pinch together the put with the bottom on sides. I slap with my hand hand to get it good, and tight, and it helps to shape it. Put in oven and cook for 1 1/2 hours.
You can also check out our cookbook for another great meatloaf recipe. In a large bowl, soak the bread crumbs in the milk until softened. In a small skillet set over moderate heat, cook the onion in the oil, stirring, until softened. This mouthwatering cheese stuffed meatloaf is super easy to make. All you need to do is shove the cheese sticks into the meatloaf mixture.
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