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If you are curious about the Bayou Bounty Alfredo dish? Please check out directly listed below:
Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, bayou bounty alfredo. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Bayou Bounty Alfredo is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Bayou Bounty Alfredo is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bayou bounty alfredo using 9 ingredients and 5 steps. Here is how you can achieve that.
Ingredients of Bayou Bounty Alfredo:
- Make ready 3 tablespoons unsalted butter
- Prepare 1 teaspoon seafood seasoning (old bay)
- Take 1/2 pound cooked, peeled shrimp
- Take 1 pound cooked crawfish
- Prepare 1 packet McCormick creamy garlic Alfredo sauce mix
- Take 2 cups milk
- Prepare 1/2 cup grated Parmesan cheese
- Make ready 3 tablespoons fresh parsley (optional)
- Take 1 pound fettuccine pasta cooked
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How To Make Bayou Bounty Alfredo:
- In a large skillet, over medium-high heat, heat the butter. Add the shrimp and crawfish and cook until the seafood is heated through.
- Stir in sauce mix, seasoning, and milk. I also added about 1 tablespoon of Cajun seasoning (Tony’s) it’s great if you like it spicy!
- Cook for 2 minutes or until thickened, stirring constantly.
- Sprinkle Parmesan cheese, about 1 tablespoon at a time.
- Add the pasta and enjoy!!!!
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That’s just how to make Bayou Bounty Alfredo , If you follow it properly, then of course the outcomes are great. This dish has actually been checked, so you do not require to question the preference. If you are satisfied with this Bayou Bounty Alfredo dish, please share it with your buddies. We will certainly compose a selection of various other recipes, obviously the ones that have been proven effective as well as taste good.
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