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Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, quick applewood meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Quick Applewood Meatloaf is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Quick Applewood Meatloaf is something that I have loved my whole life.
Combine meat, mustard, worcestershire, breadcrumbs, egg, cheese, and dried spices in a large mixing bowl. If you wish to marinate for up to a day, remove salt and egg. Quick Applewood Meatloaf Easy Breezy and Super Versatile!
To begin with this recipe, we must first prepare a few ingredients. You can cook quick applewood meatloaf using 16 ingredients and 3 steps. Here is how you cook it.
Active ingredients of Quick Applewood Meatloaf:
- Make ready 3 lb ground beef
- Make ready 5 tbsp applewood seasoning
- Get 4 tbsp mango mustard
- Take 3 tbsp onion powder
- Get 2 tbsp garlic powder
- Take 2 tbsp worcestershire sauce
- Make ready 2 tbsp smoked paprika
- Take 2 tbsp dried basil
- Take 1 tbsp ground coriander seed
- Take 1 tbsp ground celery seed
- Take 2 tsp ground thyme
- Prepare 2 cup shredded cheddar/mozzarella blend
- Prepare 1/2 cup breadcrumbs
- Get 1 egg
- Make ready 1 BBQ sauce; to baste
- Make ready 1 salt and pepper
The great thing about adding Applewood Smoke Spice Rub to the meatloaf and glaze, well besides the wonderful taste, was it narrowed the list of ingredients incredibly. Applewood Smoked Mettwurst is one of our old-world specialties and really takes this meatloaf to the next level. Look no further for your family's new favorite dinner. Look no further for your family's new favorite dinner.
To Make Quick Applewood Meatloaf:
- Combine meat, mustard, worcestershire, breadcrumbs, egg, cheese, and dried spices in a large mixing bowl. Mix very well to incorporate. If you wish to marinate for up to a day, remove salt and egg.
- Bake at 350° for approximately 50-60 minutes. Baste with bbq sauce during last five minutes of cooking to avoid burning.
- Variations; Bacon wrapped, ketchup, boiled egg stuffed, sausage stuffed, liquid smoke, sauteed mirepoix, shallots, fresh garlic, smoked gouda, curry, citrus zest, cilantro
Applewood has a mild and rather fresh sweet taste, making it perfect simple-seasoned meat. If you season your meatloaf with honey or cinnamon, applewood smoke will give it a harmonious finish to its flavor. If you want a heavier flavor, try using hickory for smoking your meatloaf. Pan seared, crusty outer edges lock in the soft-ground meaty juices. Keto Meatloaf: The low carb version of your favorite comfort food.
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