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Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted garlic & herb chicken breasts in a pressure cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we must prepare a few components. You can cook roasted garlic & herb chicken breasts in a pressure cooker using 7 ingredients and 6 steps. Here is how you can achieve that.
What needs to be prepared of Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:
- Prepare Weber roasted garlic & herb seasoning
- Get 3-4 lbs boneless chicken breasts sliced into 2" strips
- Take 2 cups brown long grain rice
- Take 1 can sweet corn
- Prepare 1 can black beans drained & rinsed
- Prepare 1 sweet green pepper chopped
- Get 1 sweet onion colored
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To Make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:
- Slice chicken beast into 2" strips
- Liberally sprinkle chicken with Weber Roasted Garlic & Herb seasoning allow to sit for 15 minutes.
- Pour 1/2 cup of water into pressure cooker. Add chicken strips seal & cook for 8 minutes.
- Remove chicken from pressure cooker & place on plate. Cover with foil.
- Pour 3 cups of water & 2 cups of brown long grain rice to pressure cooker. Cook Rice for 12 minutes.
- While rice is cooking mix corn, peppers, onion, & black beans into a microwave safe bowl & cook for 5 minutes.
We're sharing how to roast Jump to the Roasted Garlic Recipe or read on to see our tips. Roasted garlic is creamy, sweet and. Roasted garlic is sooo good, I changed a few things with mine and it was excellent. I cut off the pointy tops and drizzled olive oil over the exposed garlic and added freshly ground cracked pepper. Roasted garlic is a delicious seasoning that enhances the flavor of many foods.
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