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If you wonder regarding the My take on Healthy-eer Eggs Benedict dish? Please check out straight below:
Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my take on healthy-eer eggs benedict. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy eggs Benedict is a creative breakfast recipe made up of four delicious layers. Sweet potato toast is topped with Canadian bacon, poached eggs Assemble the eggs Benedict. Take the sweet potato toasts out of the oven.
My take on Healthy-eer Eggs Benedict is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. My take on Healthy-eer Eggs Benedict is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you can achieve that.
What needs to be prepared of My take on Healthy-eer Eggs Benedict:
- Take 1 100 Calorie Whole Wheat English Muffin
- Make ready 1 Low Fat Cream Cheese
- Make ready 1 Smoked Salmon
- Take 1 Pepper (to taste)
- Make ready 1 Nonstick Cooking Spray
- Make ready 1 Egg
- Get 1 Pesto
- Prepare 1 Cajun seasoning (to taste)
This Healthy Eggs Benedict Recipe Calls for Smoked Salmon and Avocado Sauce. English muffins topped with ham topped with poached eggs, swimming in buttery hollandaise sauce—eggs Benedict is the all-time classic, super-rich brunch dish. This healthy eggs benedict is a twist on an old standard. This "healthy hollandaise" sauce is made mostly of Greek yogurt, with a little lemon, touch of butter, and some green tea for an unexpected color.
To Make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
Don't expect it to taste quite like a true hollandaise, but the tart yogurt and lemony zest goes quite well. Eggs Benedict is my all time favorite breakfast, but it can be a bit heavy. Here's a traditional recipe with a few healthy twists. Eggs Benedict wouldn't be the same without a creamy hollandaise sauce. In my eggs Benedict recipe, I use immune-boosting, heart-healthy, anti-inflammatory foods like avocado, asparagus and tomato.
That’s just how to make My take on Healthy-eer Eggs Benedict , If you follow it correctly, after that obviously the results are excellent. This dish has been examined, so you do not need to question the taste. If you are pleased with this My take on Healthy-eer Eggs Benedict dish, please share it with your good friends. We will certainly create a variety of other recipes, obviously the ones that have been verified effective and also taste great.
So that is going to wrap it up with this special food my take on healthy-eer eggs benedict recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
