Eggs benedict with mock hollandaise
Eggs benedict with mock hollandaise

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Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggs benedict with mock hollandaise. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggs benedict with mock hollandaise is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Eggs benedict with mock hollandaise is something which I have loved my whole life.

Melt the butter and stir in quickly. Prepare mock hollandaise by processing all hollandaise ingredients in a food processor or blender until smooth. Heat in small saucepan over medium heat until hot.

To begin with this particular recipe, we have to prepare a few components. You can cook eggs benedict with mock hollandaise using 10 ingredients and 2 steps. Here is how you cook that.

Components of Eggs benedict with mock hollandaise:
  1. Make ready 2 eggs
  2. Take 1 muffin
  3. Take 3 slices ham
  4. Prepare For the mock hollandaise
  5. Take 2 tbsp mayonnaise
  6. Get 2 tbsp lemon juice
  7. Get 1 tsp Dijon mustard
  8. Prepare Knob butter
  9. Make ready 1/2 tsp salt
  10. Get Pinch cayenne pepper

Making Eggs Benedict is easier than you think — especially if you make Hollandaise in a blender! It just takes a little planning and know-how. No wonder I rarely eat Eggs Benedict unless I'm eating out, my brain is scrambled enough as it is in the morning without having to juggle in the kitchen. When I was in college, there was a country restaurant that I'd go to for breakfast with classmates.

How to Process To Make Eggs benedict with mock hollandaise:
  1. Boil water ready to poach eggs.
  2. Slice muffin and lightly toast, mix together all hollandaise ingredients. once eggs are poached assemble everything together

I'd always order poached Eggs Benedict can be made low carb by replacing the traditional English muffin. This version uses a quick to prepare Hollandaise sauce and low carb bread. Season sauce to taste with salt and pepper. Spoon hot sauce over Large eggs, sprinkle with basil or possibly parsley, and serve immediately. Eggs Benedict is a classic breakfast dish made of a pillowy base layered with a dense, protein-like substance, stacked high with a soft poached egg Generously spoon hollandaise over top of the eggs and sprinkle with salt, pepper, and, if using, fresh herbs.

That’s exactly how to make Eggs benedict with mock hollandaise , If you follow it correctly, after that of course the outcomes are excellent. This recipe has been tested, so you don’t require to doubt the taste. If you are pleased with this Eggs benedict with mock hollandaise recipe, please share it with your buddies. We will compose a variety of various other recipes, of course the ones that have actually been confirmed successful and taste excellent.

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