Nikki's Quick and Velvety Alfredo Sauce
Nikki's Quick and Velvety Alfredo Sauce

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Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, nikki's quick and velvety alfredo sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

All Reviews for Quick and Easy Alfredo Sauce. I have never made such a velvety alfredo before. This is my new standard recipe.

Nikki's Quick and Velvety Alfredo Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Nikki's Quick and Velvety Alfredo Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook nikki's quick and velvety alfredo sauce using 10 ingredients and 5 steps. Here is how you cook that.

Materials for making of Nikki's Quick and Velvety Alfredo Sauce:
  1. Take 1 stick butter
  2. Prepare 1 (8 oz) cream cheese, softened
  3. Take 2/3 cup parmesan cheese, fresh if possible
  4. Make ready 1 cup milk
  5. Take 1 cup heavy cream
  6. Get 1 clove garlic
  7. Make ready 1/2 tsp garlic powder
  8. Make ready dash oregano
  9. Get 1/8 tsp black pepper
  10. Prepare dash nutmeg, optional

Let me know if you have any questions in the comment section down below. I have two more cooking videos coming soon. A rich, creamy and velvety cheese sauce with a delightful natural cheese flavor. See and discover other items: alfredo sauce.

How To Make Nikki's Quick and Velvety Alfredo Sauce:
  1. Melt butter in a medium saucepan over medium heat, add clove of garlic.
  2. Add cream cheese a little at a time, whisking constantly. Then mix in the parmesan cheese, a little at a time, and continue whisking the whole time. At this point it may look lumpy and separated but its fine, just keep whisking.
  3. Mix the milk and cream together and pour in a little at a time. You will see it start to become creamy almost instantly. Add garlic powder, pepper, oregano, and nutmeg if using. KEEP WHISKING!
  4. Let simmer a few minutes, you guessed it, whisking the whole time. DO NOT BOIL! Don't worry if it seems a bit thin, it thickens quite a bit as it cools.
  5. Don't forget to remove that garlic clove, and thats it, you're done! toss with hot pasta, and if you like, grilled strips of chicken and a little more parmesan cheese. mangia!

Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. This is an "authentic" Alfredo sauce recipe! Real Alfredo sauce only contains butter, cream, Parmesan cheese and pepper. It will be thin and there is no garlic in it! If you want a thicker sauce or one with garlic like modern restaurants serve, please look elsewhere!

That’s just how to make Nikki's Quick and Velvety Alfredo Sauce , If you follow it appropriately, after that obviously the results are very good. This recipe has been tested, so you don’t require to question the preference. If you are satisfied with this Nikki's Quick and Velvety Alfredo Sauce dish, please share it with your buddies. We will certainly write a variety of various other recipes, obviously the ones that have been verified successful and taste good.

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