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If you are interested concerning the Oatmeal Cake recipe? Please read straight listed below:
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, oatmeal cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Oatmeal Cake is something that I’ve loved my entire life.
Oatmeal Cake is the perfect dessert to make for your mom this weekend! First you'll add the boiling water to the oats and let them soak until the mixture cools. This delicious oatmeal cake topped with coconut and nuts mixture is perfect for anytime dessert.
To begin with this recipe, we must prepare a few ingredients. You can cook oatmeal cake using 19 ingredients and 5 steps. Here is how you cook it.
Preparation To Make of Oatmeal Cake:
- Take Oatmeal
- Make ready 1 1/2 cup boiling water
- Make ready 1 cup oatmeal
- Make ready 1 stick butter
- Get Cake
- Take 1 cup brown sugar
- Get 1 cup sugar
- Take 2 eggs
- Take 1 1/2 cup sifted flour
- Take 1 tsp salt
- Take 1/4 tsp nutmeg
- Prepare 1/2 tsp cinnamon
- Make ready 1 tsp baking soda
- Make ready Topping
- Make ready 1/4 cup half & half
- Make ready 1/2 cup brown sugar
- Get 1 cup coconut
- Prepare 1 cup chopped nuts
- Prepare powder sugar
This recipe is full of delicious nostalgia, see how you can make it yourself. This DELICIOUS Oatmeal Cake is an old-fashioned cake made with rolled oats and a delicious coconut almond topping. As they say, "an oldie, but a goodie"! This oatmeal cake is near and dear to my heart.
This Is To Make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
It is insanely delicious and comforting and just really, really plain good. The cake layer is soft and hearty, and the topping is caramel-y and coconut-y and. Top oatmeal cake recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. This oatmeal cake recipe, made with coconut and pecans and oats, is by Nancie McDermott and is lovely for breakfast or dessert. This Gluten-free Oatmeal Cake is a great way to start (or end) your day.
That’s how to make Oatmeal Cake , If you follow it properly, then naturally the outcomes are excellent. This recipe has been checked, so you do not require to question the taste. If you are satisfied with this Oatmeal Cake recipe, please share it with your good friends. We will create a variety of other recipes, naturally the ones that have actually been shown effective and also taste excellent.
So that is going to wrap it up with this exceptional food oatmeal cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
