Oatmeal Cookies
Oatmeal Cookies

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Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oatmeal cookies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.

Oatmeal Cookies is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Oatmeal Cookies is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have oatmeal cookies using 10 ingredients and 7 steps. Here is how you can achieve it.

What needs to be prepared of Oatmeal Cookies:
  1. Take butter, softened
  2. Prepare white sugar
  3. Get brown sugar
  4. Get egg
  5. Prepare vanilla extract
  6. Make ready all purpose flour
  7. Get baking soda
  8. Make ready salt
  9. Prepare cinnamon
  10. Make ready quick cooking oats

Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Oatmeal raisin cookies have always been my absolute favorite kind of cookie.

To Make Oatmeal Cookies:
  1. Preheat oven to 190 degrees celsius.
  2. Cream together butter and sugar. Beat in eggs and vanilla.
  3. Combine flour, baking soda, salt, cinnamon. Stir into the creamed mixture and mix in oats.
  4. Roll the dough into one inch balls and place on a greased baking sheet, 2 inches apart. Flatten each ball with the back of a fork.
  5. Chill dour for at least one hour.
  6. Bake at 190 degrees celsius for 8-10 minutes.
  7. Remove from the oven, and allow the cookies to cool on the sheet for around 10 minutes. Transfer to a wire rack to cool completely.

These sugar-free oatmeal cookies are wonderful to give to your kids as a treat without worrying about a sugar high. Oatmeal cookies are a favorite with kids and adults. Oats are the star of this cookie, and rightly so. Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center. This classic oatmeal cookie recipe from Delish.com can be personalized just for you.

That’s how to make Oatmeal Cookies , If you follow it correctly, after that naturally the results are excellent. This dish has actually been examined, so you do not need to question the preference. If you are pleased with this Oatmeal Cookies dish, please share it with your buddies. We will certainly create a variety of other dishes, obviously the ones that have been shown effective as well as taste great.

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