Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

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If you are curious regarding the Oatmeal Breakfast Cups recipe? Please read straight below:

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oatmeal breakfast cups. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? These baked oatmeal cups are the perfect easy breakfast for on the go.

Oatmeal Breakfast Cups is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Oatmeal Breakfast Cups is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook that.

What needs to be prepared of Oatmeal Breakfast Cups:
  1. Get old fashioned oats
  2. Take salt
  3. Take trail mix
  4. Take flax seed
  5. Prepare ripe bananas, mashed
  6. Take water
  7. Make ready honey
  8. Make ready coconut oil
  9. Prepare vanilla extract

Mini oatmeal CUPS vs regular oatmeal CUPS. I have always made these in mini muffin Baked Oatmeal Cups. Oats baked with fruit to make little hand held breakfast bites or a healthy kids'. Keep these baked oatmeal cups in your fridge or freezer for an easy, healthy breakfast!

To Make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

There's four different flavor options so you'll never get bored. Apple Oatmeal Breakfast Cups. this link is to an external site that may or may not meet accessibility guidelines. These baked oatmeal cups are not your average oat muffin. Nope, crack into the thin, crispy One taste and you'll wonder where these hearty, portable breakfast bites have been all your life. Grab-and-go oatmeal and chia breakfast cups!

That’s exactly how to make Oatmeal Breakfast Cups , If you follow it properly, after that certainly the outcomes are excellent. This dish has been checked, so you do not require to doubt the preference. If you are satisfied with this Oatmeal Breakfast Cups dish, please share it with your buddies. We will certainly write a selection of other dishes, of training course the ones that have actually been confirmed effective and taste great.

So that’s going to wrap it up with this exceptional food oatmeal breakfast cups recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!