Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ratatouille. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
Ratatouille is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Ratatouille is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ratatouille using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ratatouille:
- Make ready cubes Aubergines large
- Get cubes Courgettes large
- Make ready Red Peppers - cook separately
- Make ready Yellow Peppers - cook separately
- Make ready Sliced onion and garlic - cook separately
- Take ————————————————–
- Make ready Sauce =
- Make ready ———–
- Get Tomato purée
- Prepare Tomato passata
- Take Cumin
- Prepare Basil
- Get Thyme
- Get Salt
- Prepare Olive oil
- Take ———–
- Get Wine - Rioja
- Prepare ———-
Steps to make Ratatouille:
- Aubergine and courgette in the oven @ 200. check at 20 mins. Foil covered to avoid excessive colouration.
- Put the sauce together separately. Put everything together. Place all the veg into a sieve to remove any remaining water, then mix the sauce in. Top with a decent cheese. I went for Parmesan.
- Ignore the carrot in pics above. `^
So that’s going to wrap this up with this exceptional food ratatouille recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
