Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ratatouille. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Ratatouille is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Ratatouille is something which I’ve loved my whole life.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
To get started with this recipe, we must prepare a few ingredients. You can have ratatouille using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ratatouille:
- Prepare 2 cups chopped Tomatoes
- Make ready 1/2 cup tomato puree
- Get 1/4 cup olive oil
- Take 5 pods garlic crushed
- Get 1 bunch fresh basil leaves
- Get 1 tbsp Sugar
- Prepare to taste Salt and pepper
- Get 1 Zucchini (Green and Yellow)
- Prepare 3 Tomatoes
- Take Bell Peppers (Red and Yellow)
- Take Aubergines (Optional)
Steps to make Ratatouille:
- Heat olive oil in a pan. Add the crushed garlic and saute. Now add the chopped tomatoes and let them cook in their own juices till the quantity reduces to half. Add the tomato puree, chopped basil leaves, sugar, salt and pepper and cook till the sauce thickens. Set aside.
- Thinly slice the Bell peppers, Zucchini, Tomatoes and Aubergines if using and season them with salt and pepper and set aside.
- Take a heavy bottomed dish. Layer the dish with sauce, layer the vegetables and then sprinkle with oregano, salt and pepper. Cover with foil and bake in an oven at 180 degree Celsius for 30 minutes.
- Serve it hot with a crusty bread or focaccia.
So that’s going to wrap it up for this special food ratatouille recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
