A Proper Cottage Pie
A Proper Cottage Pie

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Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, a proper cottage pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

A Proper Cottage Pie is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. A Proper Cottage Pie is something which I’ve loved my entire life. They are fine and they look fantastic.

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. I agree, Cottage Pie does not have a pie crust, but I can see no reference to it in this recipe. As mentioned in another review, Worcestershire Sauce adds valuable flavor to the.

To get started with this recipe, we have to first prepare a few ingredients. You can have a proper cottage pie using 25 ingredients and 7 steps. Here is how you can achieve it.

What needs to be prepared of A Proper Cottage Pie:
  1. Make ready Filling
  2. Get 1-1/3 pound ground beef
  3. Prepare 2 cups beef broth
  4. Take 1-1/2 cups carrots
  5. Make ready 1-1/4 cup celery
  6. Take 1-1/3 cup onion
  7. Get 1/2 cup red wine
  8. Prepare 1/3 cup all purpose flour
  9. Prepare 2 tablespoons tomato paste
  10. Prepare 1-1/2 tablespoons Worcestershire sauce
  11. Take 2 tablespoons minced garlic
  12. Take 1/2 teaspoon dried thyme
  13. Make ready 1 teaspoon salt
  14. Take 1 teaspoon ground black pepper
  15. Take 4 tablespoons butter
  16. Prepare Mash
  17. Take 4 tablespoons butter
  18. Take To taste salt
  19. Get 1 cup sharp cheddar cheese shredded
  20. Prepare 1-2/3 pound potatoes
  21. Get As needed water
  22. Get 2 tablespoons chopped parsley flakes
  23. Make ready 1 cup evaporated milk
  24. Prepare Topping
  25. Make ready 1 cup sharp cheddar cheese shredded

Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy mashed potato, baked until. Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe.

Step by step To Make A Proper Cottage Pie:
  1. Peel wash and cube the potatoes. Cover with water and boil till fork tender. Drain the water. Add the butter, and milk. Shred the cheese and add to the potatoes. Add the parsley and salt.
  2. Whip the potatoes well till creamy. Let rest. Chop the vegetables and melt the butter.
  3. Sauté the vegetables for 12 minutes in the butter with the salt, pepper, garlic, and thyme. Add the beef and when browned add the wine and allow to reduce. Simmer 15 minutes. This can be done as you are doing the potatoes.
  4. When the liquids are reduced add the flour and tomato paste. Stir and incorporate well. Let the flour cout and cook for 7 minutes. Add the broth.
  5. Preheat the oven 400°Fahrenheit. Stir well stirring constantly this will thicken. Transfer to an oven safe pan I used an 8×12 pan about 2-1/2 inch deep. Spread it out evenly. Then add the mashed potatoes I used a spoon, but you can pipe it on.
  6. Take a big fork and plow the field, put grooves on top. Then top off with 1 cup sharp cheddar cheese shredded. Put onto another pan. I put parchment paper on the bottom pan for easy cleanup. It's gonna bubble over!!!
  7. Bake 30 minutes. Take out of oven and allow to rest 12-15 minutes before serving. I hope you enjoy!!!!

This is just perfect for our mad March weather and I cannot think of a better dinner to feed your family after you return home from a day at the parade. Prepare this the night before or that morning and then just pop it in the oven to bake as soon as you get home. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. James Martin's easy cottage pie recipe is a family favourite. He goes back to basics to show you how to make a classic version, but easier.

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So that’s going to wrap this up with this exceptional food a proper cottage pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!