Ratatouille
Ratatouille

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ratatouille. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Ratatouille is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Ratatouille is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook ratatouille using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ratatouille:
  1. Get 1/2 cup Zucchini Green Slices in round shape . ..
  2. Take 1/2 cup Zucchini Yellow Slices in round shape . .
  3. Get 1/2 cup Brinjal , Slices Round . .
  4. Prepare 3 - 4 tbsps Tomato Sauce Basic Italian .
  5. Make ready Salt pepper . and
  6. Take Oilve . oil
Steps to make Ratatouille:
  1. In a oven proof dish, make a layer of the tomato paste.
  2. Line the veggies in an alternating fashion like this. [Source: http://acleanbake.com/ratatouille/]
  3. Sprinkle slat and pepper on it.
  4. Add a couple of tbsp of olive oil on it. You may add the fresh herbs if you want like basil, rosemary, oregano etc.
  5. Bake in a preheated oven at 180C for 30-35 min or until the veggies are nice and tender.
  6. I served it with Salad and green tea rice.

So that’s going to wrap it up for this exceptional food ratatouille recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!