Zucchini Oatmeal (Zoats)
Zucchini Oatmeal (Zoats)

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Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zucchini oatmeal (zoats). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Zucchini Oatmeal (Zoats) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Zucchini Oatmeal (Zoats) is something that I have loved my entire life.

I made this batch of oatmeal using old-fashioned rolled oats, but you can use steel cut oats if you prefer- the cooking time will just be longer. Zucchini Bread Oatmeal is a healthy bowl of old-fashioned oats with grated zucchini, spices and nuts. It's got all the flavors of fresh baked zucchini bread for a super healthy.

To get started with this recipe, we must prepare a few ingredients. You can cook zucchini oatmeal (zoats) using 10 ingredients and 4 steps. Here is how you cook that.

Active ingredients of Zucchini Oatmeal (Zoats):
  1. Make ready 3/4 cup water
  2. Prepare 1/4 cup milk
  3. Prepare 1/2 cup old fashioned rolled oats
  4. Make ready 1 small zucchini, shredded
  5. Take Pinch salt
  6. Make ready 1 tbsp. flaxmeal (optional)
  7. Get 1 tbsp. golden raisins (optional)
  8. Make ready 1 small overripe banana, mashed
  9. Make ready 1/2 tsp. ground cinnamon
  10. Take Toppings of choice

This is surprisingly simple and you can also make a huge batch and rewarm them throughout the week. The combination is as simple as some. These lightly sweetened whole-grain Banana Zucchini Oatmeal Cups make the perfect afternoon snack or breakfast on-the-go. Yummy zucchini bread made a little more healthy with the addition of oatmeal.

Instructions To Make Zucchini Oatmeal (Zoats):
  1. Add the water, milk, oats, zucchini and salt to a medium pot over medium high heat.
  2. Once it comes to a simmer, reduce the heat down to medium and let it simmer, stirring occasionally, for 8 or so minutes, until thickened and creamy.
  3. Stir in the mashed banana, flaxmeal, raisins and cinnamon, then after another minute remove the pot from the heat. If you like it sweeter, then add whatever additional sweetener now.
  4. Top with whatever toppings sounds good and eat immediately.

This makes a very moist and healthy bread! Prep time does not include the cooling time after cooking! This recipe for paleo oatless oatmeal with zucchini is a nutritious and tasty gluten-free alternative to traditional oatmeal or Cream of Wheat. Add veggies and volume to your morning bowl of oats with this zucchini bread oatmeal recipe. Added bonus: your whole kitchen will smell like a freshly baked loaf of zucchini.

That’s how to make Zucchini Oatmeal (Zoats) , If you follow it correctly, after that of program the results are extremely great. This recipe has been examined, so you do not require to doubt the preference. If you are pleased with this Zucchini Oatmeal (Zoats) dish, please share it with your buddies. We will write a range of various other dishes, of course the ones that have actually been proven effective and taste good.

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