Ratatouille
Ratatouille

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ratatouille. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Ratatouille is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ratatouille is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have ratatouille using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ratatouille:
  1. Get 1 lb eggplant (1 medium) peeled and cubed
  2. Make ready 1 medium red onion, halved and sliced 1/4 inch thick
  3. Make ready 2 medium zucchini or summer squash (cut intio 1/2 inch cubes)
  4. Take 28 oz diced tomatoes, drained but reserve 1/3 cup of juice
  5. Get 5 clove garlic, thinly sliced
  6. Make ready 1/4 cup olive oil
  7. Prepare 1 tsp fresh thyme leaves
  8. Prepare 1 tsp kosher salt
  9. Prepare 1/9 tsp black pepper
  10. Take 1 1/2 tbsp red wine vinegar
  11. Take 1/4 cup toasted pine nuts
Steps to make Ratatouille:
  1. Preheat oven to 375°F. Combine all ingredients in a 9x13 inch pan and toss to coat. Bake in the dish for about 1 hour, stirring halfway through.
  2. After cooking, sprinkle with red win vinegar and pine nuts.
  3. To toast pine nuts: In a small dry skillet, toast over medium heat for about 7 minutes, stirring frequently to prevent burning.
  4. (From "Cover and Bake" from America's Test Kitchen)

So that is going to wrap this up with this special food ratatouille recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!