Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ratatouille. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Ratatouille is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Ratatouille is something that I’ve loved my entire life. They are fine and they look wonderful.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
To get started with this recipe, we must first prepare a few ingredients. You can have ratatouille using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ratatouille:
- Make ready 2 cups chopped Tomatoes
- Make ready 1/2 cup tomato puree
- Prepare 1/4 cup olive oil
- Prepare 5 pods garlic crushed
- Make ready 1 bunch fresh basil leaves
- Take 1 tbsp Sugar
- Get to taste Salt and pepper
- Make ready 1 Zucchini (Green and Yellow)
- Prepare 3 Tomatoes
- Get Bell Peppers (Red and Yellow)
- Prepare Aubergines (Optional)
Steps to make Ratatouille:
- Heat olive oil in a pan. Add the crushed garlic and saute. Now add the chopped tomatoes and let them cook in their own juices till the quantity reduces to half. Add the tomato puree, chopped basil leaves, sugar, salt and pepper and cook till the sauce thickens. Set aside.
- Thinly slice the Bell peppers, Zucchini, Tomatoes and Aubergines if using and season them with salt and pepper and set aside.
- Take a heavy bottomed dish. Layer the dish with sauce, layer the vegetables and then sprinkle with oregano, salt and pepper. Cover with foil and bake in an oven at 180 degree Celsius for 30 minutes.
- Serve it hot with a crusty bread or focaccia.
So that’s going to wrap this up for this special food ratatouille recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
