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Food is something that can make a family gather. Delicious home food preparation food selection, can make your partner as well as children a lot more affectionate. Although simple food preparation, house food preparation made with love will certainly have an unique impact.
There are several tasty dishes that can become family members favorites. The recipe can be the major menu that is both appetizing as well as filling. Below are dishes around Potato and Ham Gratin, which are our picks for you to try in your home:.
Hello, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato and ham gratin. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This easy Potato Ham Au Gratin recipe is the ultimate comfort food! Layers of thinly sliced potatoes, diced ham, caramelized onions & a dreamy cheese sauce! Caramelized onions add a sweetness to the gratin.
Potato and Ham Gratin is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Potato and Ham Gratin is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have potato and ham gratin using 13 ingredients and 11 steps. Here is how you can achieve it.
What needs to be prepared of Potato and Ham Gratin:
- Get 5 medium red potatos, precooked in chicken broth until just
- Make ready tender, then cooled
- Take 1 teaspoon sriracha seasoning
- Make ready to taste salt and pepper
- Prepare 8 ounces thin. sliced black Forrest gam
- Take 8 ounces sliced provalone chee
- Take 6 green onions, sliced
- Get 6 slices bacon. cooled crisp and crumbled
- Get 1 cup heavy cream
- Take 2 large eggs
- Get 2 garlic cloves minced
- Make ready 2 cups shredded pepper jack cheese
- Prepare 3 tablespoond fresh grated romano cheese
My husband requested that I make Au Gratin potatoes to go with leftover Christmas ham. Pour over potatoe mixture and stir gently to mix. This simple gratin uses yellow-fleshed potatoes to good advantage–sliced thin, they remain toothsome but light. For best results, peel and slice the.
Step by step To Make Potato and Ham Gratin:
- Preheat the oven to 350. Spray a 9 inch baking pan with non sick spray peel and cut potatoes into 1/4 inch slices. Season with sriracha, salt and pepper
- Lay one layer of potatos in pan
- Cover with a layer of ham
- Then a layer of sliced cheese, sprinkle with green onion and parsley
- Repeat layering potato, ham, cheese, onion and p arsley, pressing down each layer
- In a bowl whisk cream eggs and garlic, season with salt and pepper to taste
- Pour over potatoes
- Add bacon and shredded chees, green onions, parsley and romano cheesee press down gently to compact mixture Place dish on foil lined baking sheet and bake about 30 to 40 minutes until set. Let cool 10 minutes before slicing
Get two meals out of one: Prepare a whole new dish using leftover ham with this easy potato, cheese, and ham casserole recipe. Whip up a mouth-watering side with our ham & leek potato gratin (RECIPE BELOW). With creamy layers of thinly sliced potato and topped with golden cheddar. Halve the potatoes and saute in hot clarified butter. Pour the potatoes and vegetables into a greased baking dish.
Ideally the recipes over can keep your family together. Gather in an enjoyable environment.
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