Mini muffin flan
Mini muffin flan

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Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mini muffin flan. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Place a frozen rolo in the center of each brownie. Spread batter from around the rolo over the top to cover it completely. Flan is a simple dessert that can be made prior to any dinner.

Mini muffin flan is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mini muffin flan is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mini muffin flan using 5 ingredients and 7 steps. Here is how you cook it.

Preparation To Make of Mini muffin flan:
  1. Make ready Milk
  2. Get Cream
  3. Get Vanilla essence
  4. Take Agar agar powder
  5. Prepare Sugar 3 tbsp + for caramel

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Guide To Make Mini muffin flan:
  1. Mix all ingredients in a non stick pan.
  2. Cook till milk boils. Switch off the flame and keep aside.
  3. In another pan add sugar and cook till it gets brown.
  4. Take muffin tray, pour this caremal on each muffin mold, let it cool.
  5. When caremal become cool pour above mixture in each muffin mold.
  6. Let the pudding set and refrigerate for 4 to 5 hours.
  7. When chilled unmold it and serve.

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That’s exactly how to make Mini muffin flan , If you follow it appropriately, after that obviously the outcomes are great. This recipe has actually been checked, so you do not need to question the preference. If you are satisfied with this Mini muffin flan recipe, please share it with your buddies. We will write a selection of other dishes, certainly the ones that have been confirmed effective and taste great.

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