Ratatouille
Ratatouille

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ratatouille. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Ratatouille is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Ratatouille is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have ratatouille using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ratatouille:
  1. Prepare 1 large onion, finely diced
  2. Take 1 large courgette, diced
  3. Take 1 celery stalk, thinly sliced
  4. Make ready 2 cans tin tomatoes
  5. Take 2 tbsp olive oil
  6. Make ready 100 ml water
  7. Take 1 tbsp garlic paste
  8. Take 1 tbsp mixed herbs
  9. Take 1 Green bell pepper, finely chopped
  10. Make ready Pinch salt to taste
  11. Prepare as needed Grated parmesan cheese,
  12. Prepare 1 tsp soft brown sugar
Instructions to make Ratatouille:
  1. Heat the olive oil in a wok or deep frying pan.
  2. Add the onion and bell pepper. Cook through until onion is soft.
  3. Next add the courgette and celery. Cook for another 5-8 minutes, stirring often so it doesn't stick or burn. If using season with salt and pepper.
  4. Add the tomatoes, garlic paste, herbs and sugar. If using season with salt and pepper. Reduce heat to low.
  5. Allow to simmer for 35-45 minutes over a low heat. Stir occasionally.
  6. This will make a large batch so it can be frozen once its cooled completely.
  7. Serve with grated parmesan over the top.

So that is going to wrap it up for this exceptional food ratatouille recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!